Chocolate Milk Hazelnut and Biscuits

Description

Chocolate Milk Hazelnut and Biscuits
Chocolate Milk Swiss with Hazelnut and Biscuits
Barcode: 7610036012309

Certified as: EAC, Point Vert, Made in in Switzerland, Conformité Eurasienne

Ingredients: Sugar, Cocoa Butter, Milk entire Powder, Hazelnut (10%), Cocoa Paste, Milk écrémé Powder, Biscuits (4%) (Corn Flour, Sugar, Corn Flour Malt, Starch Corn, Carbonate from Sodium (E500), Salt, Aroma Naturel from Vanilla), beurre_ fondu, petit Milk Powder, Extract from Malt Powder (orge), Emulsifier (Soy L:ecithin), Aroma Naturel from Vanilla. Cocoa : 33% Minimum dans Chocolat. *Ingredients Origin Swiss.

Shipped from: France – France

Manufacturer:
Villars Switzerland

Available at the following stores: Carrefour, Magasins U

Weight: 180 g

Serving size:

Food Traces: Eggs,Nuts / Œufs,Fruits à coque

Number of additives / E-numbers: 3 – e322 (Soy lecithin E322 is generally safe food additive. Because it’s present in such small amounts in food, it’s unlikely to be harmful. Though evidence supporting soy lecithin as supplement is somewhat limited, the evidence backing choline could steer people toward this food additive in supplement form),e322i (Some Lecithin contains egg yolks so not suitable for Vegans. Other main sources of Lecithin are from soya Bean oil and is likely to be genetically modified if sourced from countries such as the US. Lecithin can also be directly obtained from animal fat),e500 (E500 (i) – Sodium carbonate: Sodium carbonate is naturally occurring in alkaline waters, however it is also synthesised by the Solvay process or by electrolysis of sea water. Sodium carbonate is used as an acidity regulator, particularly in beer making. Excessive ingestion may result in stomach upset. Typical products include beer, baking, soft and fizzy Drink s, medications. No known adverse effects in small quantities. May irritate the eyes and respiratory tract),e500i

National Nutrition Category: Sugary Snacks / Chocolate products

Nutrition Facts: