Cereal Jam Aardbei in Framboos
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Description
Cereal Jam Aardbei in Framboos
Barcode: 8723700213663
Certified as:
Ingredients: pectinen, zu-urteregelaar: citro-enzuur. Garniture from Strawberries Raspberrys, with ENGRÉDENTS: Édulcorante. Syrup from Maltitol, Strawberries 25%, Raspberrys 25%, gélifiant: pectines, Corrector d’Acidit: Citric Acid.
Shipped from: Belgium, France
Manufacturer:
Cereal
Available at the following stores: Delhaize
Weight:
Serving size:
Food Traces:
Number of additives / E-numbers: 4 – e330 (Citric acid is compound found in every living organism, as it is part of the key metabolic pathways in all body cells. Large concentrations are found in citrus Fruits, kiwi, strawberries and many other Fruits. It is commercially prepared by fermentation of molasses with the mould Aspergillus niger. Citric acid has many functions – it enhances the activity of many antioxidants, but is no antioxidant by itself. It is mainly used as an acidity regulator as well as aroma compound. It increases gel strength in marmalades and decreases enzymatic browning in Fruits and Fruit products. Citric acid and citrates can normally be consumed by Muslims, Vegans and Vegetarians. Citric acid does not cause allergic reactions in people who are allergic to oranges and citrus Fruits, as it is commercially made from sugar, not Fruits.), e440,e440i,e965,e965ii
National Nutrition Category: Unknown
Nutrition Facts:
Halal Status
- pectinen 50 % (estimate)
- zu-urteregelaar 25 % (estimate)
- — citro-enzuur 12.5 % (estimate)
- — Garniture de fraises framboises 12.5 % (estimate)
- avec ENGRÉD\ENTS 12.5 % (estimate)
- — Édulcorante 6.3 % (estimate)
- — sirop de maltitol 6.3 % (estimate)
- fraises 25 %
- framboises 25 %
- gélifiant 0 % (estimate)
- — pectines 0 % (estimate)
- correcteur d'acidité 0 % (estimate)
- — acide citrique 0 % (estimate)
| Energy | 644 kJ |
|---|---|
| 154 kcal | |
| Fat | 0.2 g |
| Saturated fat | 0.1 g |
| Carbohydrates | 59 g |
| Sugars | 2.8 g |
| Fiber | 1.7 g |
| Proteins | 0.5 g |
| Salt | 0 g |
| Fruits, vegetables & nuts (estimate) | 50 % |


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