Lentils with Vegetables
Vegetarian,Vegano Lentils with Vegetables. Plato preparado esterilizado
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Description
Lentils with Vegetables
Lentils with Vegetables. Plato preparado esterilizado
Barcode: 8480017102195
Certified as: Vegetarian,Vegano
Ingredients: Water, Lentils (13%), Onion (5,6%), Carrots (4,7%), Potato (4,7%), guisante (4,7%), Green Beans (3,5%), Olives Oil, Tomato concentrado, Salt, Sugar, especias and estabîlîzante (goma xantana).
Shipped from: Spain
Manufacturer:
Dia,Dia – Distribuidora Internacional from Alimentación S.A. Los Yébenes,Toledo ,Castilla-La Mancha, Spain
Available at the following stores: Dia
Weight: 415 g (neto)
Serving size: 415 g
Food Traces:
Number of additives / E-numbers: 1 – e415 (Xanthan gum, high-molecular-weight Extracellular polysaccharide widely used as thickener, emulsifier and stabilizer in food with the European food additive number E415. It is different from other polysaccharide gums (same with gellan gum) as made from bacterial fermentation while others are Extracted from or parts of plant. Commercial Xanthan gum is produced by fermentation of carbohydrate source (mainly from corn starch) with strains of Xanthomonas campestris (a naturally occurring bacterium can be found on the leaf surfaces of green vegetables), then purified with ethanol or isopropanol. The final product is manufactured to salt (sodium, potassium or calcium)
National Nutrition Category: Composite Foods / One-dish meals
Nutrition Facts:
Halal Status
- Agua 50 % (estimate)
- lentejas 13 %
- cebolla 5.6 %
- zanahoria 4.7 %
- patata 4.7 %
- guisante 4.7 %
- judía verde 3.5 %
- aceite de oliva 6.9 % (estimate)
- tomate concentrado 3.5 % (estimate)
- sal 1.7 % (estimate)
- azúcar 0.9 % (estimate)
- especias 0.4 % (estimate)
- estabîlîzante 0.4 % (estimate)
- — goma xantana 0.4 % (estimate)
| Energy | – kJ |
|---|---|
| 95 kcal | |
| Fat | 1.8 g |
| Saturated fat | 0.5 g |
| Carbohydrates | 11.7 g |
| Sugars | 1.2 g |
| Fiber | – g |
| Proteins | 6 g |
| Salt | 0.9 g |



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