Gouda and Mixed Seeds Biscuits
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Description
Gouda and Mixed Seeds Biscuits
Barcode: 8710873998725
Certified as:
Ingredients: (USA) Cheese»biscuits with matured Gouda and mixedseeds ••lngredients: Wheat/lour, vegetab (e Oils and fats (Canola, Palm), mixgd (iinséed;îsunflower seed, millet)/’ egg, oat Flakes, maturediGouda Cheese Cheese culture, rennet, hnnaifô and beta*carotene for cotòr, sôdium nitrate), Fasti whole Milk powder, sait, modified Potato starcht stfgar, spises, emulsifier (mono- and diglycerides offatty Acids), Potato starch, Yeast Extract, Colored with Paprika Extract, Citric Acid, Natural Flavoring. Allergy information: contains Wheat, oat, Gluten, Eggs and Milk. May contain traces of tree nuts, peanut and sesame. Storage: once opened, store in dry and dark place. Best before: see end of Pack. Country of Origin: The Netherlands.
Shipped from: France – France
Manufacturer:
Buiteman
Available at the following stores:
Weight:
Serving size:
Food Traces:
Number of additives / E-numbers: 3 – e251,e330 (Citric acid is compound found in every living organism, as it is part of the key metabolic pathways in all body cells. Large concentrations are found in citrus Fruits, kiwi, strawberries and many other Fruits. It is commercially prepared by fermentation of molasses with the mould Aspergillus niger. Citric acid has many functions – it enhances the activity of many antioxidants, but is no antioxidant by itself. It is mainly used as an acidity regulator as well as aroma compound. It increases gel strength in marmalades and decreases enzymatic browning in Fruits and Fruit products. Citric acid and citrates can normally be consumed by Muslims, Vegans and Vegetarians. Citric acid does not cause allergic reactions in people who are allergic to oranges and citrus Fruits, as it is commercially made from sugar, not Fruits.), e471
National Nutrition Category: Unknown
Nutrition Facts:
Halal Status
- Cheese»biscuits With matured Gouda and mixedseeds 52.2 % (estimate)
- lngredients 23.9 % (estimate)
- — wheat 12 % (estimate)
- — lour 12 % (estimate)
- vegetab 12 % (estimate)
- — e oils and fats 6 % (estimate)
- — — canola 3 % (estimate)
- — — palm 3 % (estimate)
- — mixgd 3 % (estimate)
- — — iinséed 1.5 % (estimate)
- — — îsunflower seed 0.7 % (estimate)
- — — millet 0.7 % (estimate)
- — egg 1.5 % (estimate)
- — oat flakes 0.7 % (estimate)
- — maturediGouda cheese cheese culture 0.4 % (estimate)
- — rennet 0.2 % (estimate)
- — hnnaifô and beta*carotene for cotòr 0.1 % (estimate)
- — sôdium nitrate 0.1 % (estimate)
- Fasti whole milk powder 6 % (estimate)
- sait 3 % (estimate)
- modified potato starcht stfgar 1.5 % (estimate)
- spises 0.7 % (estimate)
- emulsifier 0.4 % (estimate)
- — monoand diglycerides offatty acids 0.4 % (estimate)
- potato starch 0.2 % (estimate)
- yeast extract 0.1 % (estimate)
- colored With paprika extract 0 % (estimate)
- citric acid 0 % (estimate)
- natural flavoring 0 % (estimate)
- Allergy information 0 % (estimate)
- — contains wheat 0 % (estimate)
- oat 0 % (estimate)
- gluten 0 % (estimate)
- eggs and milk 0 % (estimate)
- May contain traces of tree nuts 0 % (estimate)
- peanut and sesame 0 % (estimate)
- Storage 0 % (estimate)
- — once opened 0 % (estimate)
- store in a dry and dark place 0 % (estimate)
- Best before 0 % (estimate)
- — see end of pack 0 % (estimate)
- — Country of 0 % (estimate)
- The Netherlands 0 % (estimate)
| Energy | – kJ |
|---|---|
| 522 kcal | |
| Fat | 31 g |
| Saturated fat | 9 g |
| Carbohydrates | 47 g |
| Sugars | 1.4 g |
| Fiber | – g |
| Proteins | 12 g |
| Salt | 2.1 g |
| Fruits, vegetables & nuts (estimate) | 3 % |



















