Tortillas from Trigo with Corn
Sin Oil Palma Tortillas from Wheat Flour and corn
- Estimated Delivery : Up to 4 business days
- Free Shipping & Returns : On all orders over $200
Description
Tortillas from Trigo with Corn
Tortillas from Wheat Flour and corn
Barcode: 8422424100197
Certified as: without Oil Palma
Ingredients: Harina from Trigo 50%, Water, harina Corn 13%, Sunflower Oil alto oleico, Stabilizers (E-422, E-412), Salt, Emulsifying (E-471), Corrector from Acidez (E-296), gasificante (E-500i), Preservativees (E-202, E-281).
Shipped from: France – Spain
Manufacturer:
Auchan Madrid, Spain
Available at the following stores: Alcampo
Weight: 320 g
Serving size: 40 g
Food Traces: Gluten
Number of additives / E-numbers: 7 – e202 (Potassium sorbate, the potassium salt of sorbic acid, is commonly used preservative in food with the European food additive number E202. Generally, it is synthetic, vegan and gluten-free), e281,e296,e412,e422,e471,e500 (E500 (i) – Sodium carbonate: Sodium carbonate is naturally occurring in alkaline waters, however it is also synthesised by the Solvay process or by electrolysis of sea water. Sodium carbonate is used as an acidity regulator, particularly in beer making. Excessive ingestion may result in stomach upset. Typical products include beer, baking, soft and fizzy Drink s, medications. No known adverse effects in small quantities. May irritate the eyes and respiratory tract),e500i
National Nutrition Category: Cereals and Potatoes / Bread
Nutrition Facts:
Halal Tortillas with Spicy Chocolate Sauce Recipe

Toss tortilla wedges with melted butter. Sprinkle with ¼ cup sugar and place on a half-sheet pan. Bake for 15 minutes. Remove from the oven and set aside.
- 5 ounces halal-certified semisweet chocolate (roughly chopped)
- ¾ cup halal-certified sugar (divided)
- 1 pinch of halal-certified salt
- 3 halal-certified egg yolks (beaten)
- 1 halal-certified habanero chilli (seeded and minced)
- 12 halal-certified wheat flour tortillas (each cut into 10 wedges)
- ½ cup halal-certified unsalted butter (melted)
- 1 Tbsp freshly-squeezed halal-certified orange juice
- 2 tsp halal-certified vanilla extract
- Preheat oven to 145°F.
- Toss tortilla wedges with melted butter. Sprinkle with ¼ cup sugar and place on a half-sheet pan.
- Bake for 15 minutes. Remove from the oven and set aside.
- Heat an inch of water in a large saucepan to a simmer. Place a halal-certified stainless steel bowl that hangs over the edges on top.
- Remove bowl from pot and add halal-certified egg yolks, whisking continuously, and place back on top of the pot. Cook, whisking continuously, until eggs fall off the whisk in a ribbon.
- Add halal-certified chocolate, chilli, halal-certified orange juice, remaining halal-certified sugar, and halal-certified vanilla extract. Cook, whisking continuously, until chocolate is melted and all ingredients are heated through.
- Drizzle the halal-certified spicy chocolate sauce over the halal-certified tortillas and serve warm. Enjoy!
Halal Status
- wheat flour 50 %
- water 25 % (estimate)
- corn flour 13 %
- high oleic sunflower oil 6 % (estimate)
- stabilizers 3 % (estimate)
- — e422 1.5 % (estimate)
- — e412 1.5 % (estimate)
- salt 1 % (estimate)
- emulsifier 1 % (estimate)
- — e471 1 % (estimate)
- acidity regulator 0.5 % (estimate)
- — e296 0.5 % (estimate)
- raising agent 0.3 % (estimate)
- — e500i 0.3 % (estimate)
- preservatives 0.3 % (estimate)
- — e202 0.1 % (estimate)
- — e281 0.1 % (estimate)
| Energy | 1322 kJ |
|---|---|
| 313 kcal | |
| Fat | 6.6 g |
| Saturated fat | 3.3 g |
| Carbohydrates | 44 g |
| Sugars | 5 g |
| Fiber | 3.6 g |
| Proteins | 5.4 g |
| Salt | 2 g |
| Fruits, vegetables & nuts (estimate) | 0 % |




, 
















