Pain Protéine

Description

Pain Protéine

Barcode: 7613269679790

Certified as: FSC, FSC Mix, Made in in Switzerland

Ingredients: Water, Proteines végétales 19% (Corn, Soja), graine from Lin 14%, Soy broyé 12%, graine from Tournesol 8%, Flour from Soja 4%, Flour complète Corn, graine from Sésame 4%, son Corn, fibre from Apple, Salt, Flour from Malt d’_orge grillée, Yeast, Emulsifier : Soy L:ecithin, Acidifiant : E262, fibre d’_avoine_.

Shipped from: France – Switzerland

Manufacturer:
Migros Switzerland

Available at the following stores: Migros

Weight: 400 g e

Serving size: 50 g

Food Traces: /

Number of additives / E-numbers: 2 – e262 (Sodium acetate may be added to food as seasoning, sometimes in the form of sodium diacetate, one-to-one complex of sodium acetate and acetic acid, given the E-number E262. It is often used to give potato Chips salt and vinegar flavor),e322 (Soy lecithin E322 is generally safe food additive. Because it’s present in such small amounts in food, it’s unlikely to be harmful. Though evidence supporting soy lecithin as supplement is somewhat limited, the evidence backing choline could steer people toward this food additive in supplement form),e322i (Some Lecithin contains egg yolks so not suitable for Vegans. Other main sources of Lecithin are from soya Bean oil and is likely to be genetically modified if sourced from countries such as the US. Lecithin can also be directly obtained from animal fat)

National Nutrition Category: Cereals and Potatoes / Bread

Nutrition Facts: