Pain bucheron

2,49

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7616700243000

Description

Pain bucheron

Barcode: 7616700243000

Certified as:

Ingredients: Flour from BLÉ, Water, protéine from BLÉ, Salt iodé, Yeast, Flour from Malt d’ORGE, Starch from BLÉ, agent from Traitement from La farine: Ascorbic Acid. *de qualité IP-SUISSE

Shipped from: Switzerland

Manufacturer:
Migros,De la Région,Jowa Switzerland

Available at the following stores: Migros

Weight: 500 g

Serving size: 50 g

Food Traces: Eggs, Milk,Nuts,Sesame seeds, Soybeans / Fruits à coque,Graines from Sésame,Soj,Œufs,Lait

Number of additives / E-numbers: 1 – e300

National Nutrition Category: Cereals and Potatoes / Bread

Nutrition Facts:

Energy per 100g: 1096
Fat per 100g: 1
Saturatedfat per 100g: 0.5
Carbohydrates per 100g: 52
Sugars per 100g: 3
Fiber per 100g: 2.5
Proteins per 100g: 10
Salt per 100g:1.4
Nova Group Ranking: 3
Tags: Plant Based Foods and Beverages, Plant-Based-Foods, Cereals and Potatoes,breads
Barcode: 7616700243000
Halal Status: Mushbooh (مشبوه)

Halal Status

Nutri-Score CNOVA 3
Sugars: LowSalt: ModerateFat: LowSat. fat: Low
Brand: Migros, De La Région, Jowa
Manufacturer / Plant: Suisse
Pack: 500 g
EAN: 7616700243000Switzerland flag
Ships from: Suisse Suisse flag
Stores: Migros
Packaging: Plastique, Papier, Sachet
Labels / Certifications: TerraSuisse
Allergens: Gluten
Traces: Eggs, Milk, Nuts, Sesame Seeds, Soybeans
Additives (1): E300
Ingredient information
  • farine de BLÉ 56.3 % (estimate)
  • eau 21.9 % (estimate)
  • protéine de BLÉ 10.9 % (estimate)
  • sel de cuisine iodé 0.7 % (estimate)
  • levure 0.7 % (estimate)
  • farine de malt d'ORGE 0.7 % (estimate)
  • amidon de BLÉ 0.7 % (estimate)
  • agent de traitement de la farine 8.1 % (estimate)
  • — acide ascorbique 0.7 % (estimate)
  • — de qualité IP-SUISSE 7.4 % (estimate)
Nutrition facts — as sold (per 100 g / 100 ml)
Energy– kJ
262 kcal
Fat1 g
  Saturated fat0.5 g
Carbohydrates52 g
  Sugars3 g
Fiber2.5 g
Proteins10 g
Salt1.4 g
Fruits, vegetables & nuts (estimate)0 %