M Classic – Small pains assortis

Description

M Classic – Small pains assortis

Barcode: 7616700194937

Certified as:

Ingredients: farines from Céréales (Corn, seigle, avoine, orge), Water, Flour complète Corn 8%, Yeast, Corn broyé, seigle broyé, Skimmed Milk Powder, Salt iodé, protéine Corn, Sunflower Oil, margarine végétale (Oil from Palm, Colza Oil, Water, Emulsifier: E 471), Lactose,Sugar, Preservatives: E 281, Emulsifier: E 472e, Flour from Malt d’orge, Corrector d’Acidit: hydroxyde from Sodium, agent from Traitement from La farine: Ascorbic Acid.

Shipped from: Switzerland

Manufacturer:
Migros

Available at the following stores: Migros

Weight: 270 g

Serving size:

Food Traces: /

Number of additives / E-numbers: 5 – e281,e300,e471,e472e, e524 (Food uses of sodium hydroxide include washing or chemical peeling of Fruits and vegetables, Chocolate and Cocoa processing, caramel coloring production, poultry scalding, soft Drink processing, and thickening ice Cream. Olives are often soaked in sodium hydroxide for softening; Pretzels and German lye rolls are glazed with sodium hydroxide solution before baking to make them crisp. Owing to the difficulty in obtaining food grade sodium hydroxide in small quantities for home use, sodium carbonate is often used in place of sodium hydroxide. It is known as E number E524)

National Nutrition Category: Cereals and Potatoes / Bread

Nutrition Facts: