Couronne from Sils
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Description
Couronne from Sils
Barcode: 7616700017878
Certified as:
Ingredients: Corn Flour, Water, Yeast, Sunflower Oil, protéine Corn, Salt iodé,Sugar, Flour from Malt d’orge, Corrector d’Acidit: hydroxyde from Sodium, agent from Traitement from La farine: Ascorbic Acid. from Qualité ip-Swiss May contain traces of Fruits à coque, sésame, Soja, Eggss, Milk.
Shipped from: Switzerland
Manufacturer:
Migros
Available at the following stores: Migros
Weight: 300 g
Serving size: 50g
Food Traces: Eggs, Milk,Sesame seeds, Soybeans / Eggs, Milk,sesame-seeds, Soybeans
Number of additives / E-numbers: 2 – e300, e524 (Food uses of sodium hydroxide include washing or chemical peeling of Fruits and vegetables, Chocolate and Cocoa processing, caramel coloring production, poultry scalding, soft Drink processing, and thickening ice Cream. Olives are often soaked in sodium hydroxide for softening; Pretzels and German lye rolls are glazed with sodium hydroxide solution before baking to make them crisp. Owing to the difficulty in obtaining food grade sodium hydroxide in small quantities for home use, sodium carbonate is often used in place of sodium hydroxide. It is known as E number E524)
National Nutrition Category: Cereals and Potatoes / Bread
Nutrition Facts:
Halal Status
- Farine de blé 55 % (estimate)
- eau 22.5 % (estimate)
- levure 11.3 % (estimate)
- huile de tournesol 5.6 % (estimate)
- protéine de blé 2.8 % (estimate)
- sel de cuisine iodé 1 % (estimate)
- sucre 0.9 % (estimate)
- farine de malt d'orge 0.5 % (estimate)
- correcteur d'acidité 0.2 % (estimate)
- — hydroxyde de sodium 0.2 % (estimate)
- agent de traitement de la farine 0.2 % (estimate)
- — acide ascorbique 0.1 % (estimate)
- — de qualité ip 0.1 % (estimate)
| Energy | – kJ |
|---|---|
| 274 kcal | |
| Fat | 3.5 g |
| Saturated fat | 0 g |
| Carbohydrates | 49 g |
| Sugars | 3.5 g |
| Fiber | 3 g |
| Proteins | 10 g |
| Salt | 1.9 g |
| Fruits, vegetables & nuts (estimate) | 0 % |



















