Pain with Céréales

Pain with Céréales

€2,69

Point Green Pain with Céréales

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8480017123749

Description

Pain with Céréales
Pain with Céréales
Barcode: 8480017123749

Certified as: Point Vert

Ingredients: Farine from Céréales (56,1 %) (Corn Flour, Flour from Seigle, Flour d‘_orge Malte Toastée. Corn Gluten, Corn Flour Malté), Seeds (5,6 %) (millet, lin brun and jaune, pavot, tournesol, sésame), Water, Yeast, Salt, Yeast désactivée, Emulsifier (E472e), Dextrose, Acidifiant (E270), agent from Traitement from La Flour (E300).

Shipped from: France – France

Manufacturer:
Dia

Available at the following stores: Dia

Weight: 350 g

Serving size:

Food Traces: Corn, seigle, orge, Gluten, Corn, sésame

Number of additives / E-numbers: 3 – e270,e300,e472e

National Nutrition Category: Cereals and Potatoes / Bread

Nutrition Facts:

Energy per 100g:
Fat per 100g:
Saturatedfat per 100g:
Carbohydrates per 100g:
Sugars per 100g:
Fiber per 100g:
Proteins per 100g:
Salt per 100g:
Tags: Plant Based Foods and Beverages, Plant Based Food, Cereals and Potatoes,breads
Barcode: 8480017123749

Brand

Dia

Halal Status: Mushbooh (مشبوه)

Halal Status

NOVA 4
CO₂
67.32 g CO₂e / 100g · ≈ 0.4 km petrol car
Brand: Dia
Pack: 350 g
EAN: 8480017123749Spain flag
Ships from: France France flag
Stores: Dia
Packaging: Papier, Sachet
Labels / Certifications: Point Vert
Allergens: Gluten, Sesame Seeds
Traces: Eggs, Milk, Nuts, Soybeans
Additives (3): E270, E300, E472E
Ingredient information
  • Farine de céréales 56.1 %
  • — farine de _blé_ 28.1 % (estimate)
  • — farine de _seigle_ 14 % (estimate)
  • — farine d‘_orge_ malte 7 % (estimate)
  • — _gluten_ de _blé_ 3.5 % (estimate)
  • — farine de _blé_ malté 3.5 % (estimate)
  • graines 5.6 %
  • — millet 2.8 % (estimate)
  • — lin brun 1.4 % (estimate)
  • — jaune 0.7 % (estimate)
  • — pavot 0.4 % (estimate)
  • — tournesol 0.2 % (estimate)
  • — _sésame_ 0.2 % (estimate)
  • eau 19.2 % (estimate)
  • levure 9.6 % (estimate)
  • sel 4.8 % (estimate)
  • levure désactivée 2.4 % (estimate)
  • émulsifiant 1.2 % (estimate)
  • — e472e 1.2 % (estimate)
  • dextrose 0.6 % (estimate)
  • acidifiant 0.3 % (estimate)
  • — e270 0.3 % (estimate)
  • agent de traitement de la farine 0.3 % (estimate)
  • — e300 0.3 % (estimate)

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