Petits fours
Meringue nappée Cream from Cocoa, enrobée from Chocolate Swiss Milk
- Estimated Delivery : Up to 4 business days
- Free Shipping & Returns : On all orders over $200
Description
Petits fours
Meringue nappée Cream from Cocoa, enrobée from Chocolate Swiss Milk
Barcode: 8480017095152
Certified as:
Ingredients: Chocolate Milk 31% (Sugar, Cocoa Butter, Milk entire Powder, Cocoa Paste, Emulsifier : Soy L:ecithin), Sugar, matières grasses végétales (Palmiste, tournesol, Palm), Cocoa maigre Powder 10%, Cocoa Paste, Chocolat 2% (Sugar, Cocoa Paste, Cocoa Butter, beurre Concentrate, Skimmed Milk Powder, Emulsifier : Soy L:ecithin), Starch from Wheat, white d’_oeuf Powder, Emulsifier : Soy L:ecithin, Flour from Wheat, Acidifiant : Citric Acid.
Shipped from: France – France
Manufacturer:
Dia
Available at the following stores: Dia
Weight: 100 g
Serving size: Deux Biscuits 20 g
Food Traces: Milk, soja, beurre, Milk, soja, Wheat, Egg, Soja, Wheat
Number of additives / E-numbers: 2 – e322 (Soy lecithin E322 is generally safe food additive. Because it’s present in such small amounts in food, it’s unlikely to be harmful. Though evidence supporting soy lecithin as supplement is somewhat limited, the evidence backing choline could steer people toward this food additive in supplement form),e322i (Some Lecithin contains egg yolks so not suitable for Vegans. Other main sources of Lecithin are from soya Bean oil and is likely to be genetically modified if sourced from countries such as the US. Lecithin can also be directly obtained from animal fat),e330
National Nutrition Category: Sugary Snacks / Biscuits and cakes
Nutrition Facts:
Halal Status
- Chocolat au lait 31 %
- — sucre 18.6 % (estimate)
- — beurre de cacao 6.2 % (estimate)
- — _lait_ entier en poudre 3.1 % (estimate)
- — pâte de cacao 1.6 % (estimate)
- — émulsifiant 1.6 % (estimate)
- — — lécithine de _soja_ 1.6 % (estimate)
- sucre 20.5 % (estimate)
- matières grasses végétales 19.3 % (estimate)
- — palmiste 11.3 % (estimate)
- — tournesol 4 % (estimate)
- — palme 4 % (estimate)
- cacao maigre en poudre 10 %
- pâte de cacao 6 % (estimate)
- chocolat 2 %
- — sucre 1.2 % (estimate)
- — pâte de cacao 0.4 % (estimate)
- — beurre de cacao 0.2 % (estimate)
- — _beurre_ concentré 0.1 % (estimate)
- — _lait_ écrémé en poudre 0.1 % (estimate)
- — émulsifiant 0.1 % (estimate)
- — — lécithine de _soja_ 0.1 % (estimate)
- amidon de _froment_ 1 % (estimate)
- blanc d'_oeuf_ en poudre 1 % (estimate)
- émulsifiant 1 % (estimate)
- — lécithine de _soja_ 1 % (estimate)
- farine de _froment_ 1 % (estimate)
- acidifiant 7.2 % (estimate)
- — acide citrique 7.2 % (estimate)
| Energy | 2305 kJ |
|---|---|
| – kcal | |
| Fat | 34 g |
| Saturated fat | 23 g |
| Carbohydrates | 53 g |
| Sugars | 50 g |
| Fiber | – g |
| Proteins | 6 g |
| Salt | 0.1 g |
| Fruits, vegetables & nuts (estimate) | 0 % |




















