Peanuts
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Description
Peanuts
Barcode: 8710532451752
Certified as:
Ingredients: product is in een fabriek œr ook noten worden G onder besd)ernende atnosfeer. Koel, donker in Let opt Small kinderen kunnen zich in pir@ds versiikken. ENROBÉES D’UNE COUCHE CROUSTIUANTeaU Ingredients CACAHUÈTES 66%iFlour from BIE,Flour from Maize (bunvol)l Starch from Mails sucq dextosg Salt exÙait from Ognon an pudre, Egg in pudrq poivron Redsauce50JA (haricot from SOLA aine from BLE, Salt), Food Coloring (extaitde Paprika), CREVFTTf in (corl€ent POISSON), l;ia quitreite protaiceA conserver dans un endroitfraissecetàl’abti from I Attenff ia consommaucn daradlids es risques d’étoffernent raiso
Shipped from: France – France
Manufacturer:
nappa’s
Available at the following stores:
Weight:
Serving size:
Food Traces: Egg, BLE, POISSON
Number of additives / E-numbers: 0 –
National Nutrition Category: Unknown
Nutrition Facts:
Halal Status
- product is in een fabriek œr ook noten worden G onder besd)ernende atnosfeer 54.5 % (estimate)
- Koel 22.7 % (estimate)
- donker en Let opt Kleine kinderen kunnen zich in pir@ds versiikken 11.4 % (estimate)
- ENROBÉES D'UNE COUCHE CROUSTIUANTEAU Ingrédients CACAHUÈTES 66%ifarine de BIE 5.7 % (estimate)
- farine de maïs 2.8 % (estimate)
- — bunvol 2.8 % (estimate)
- l amidon de mails _sucq dextosg sel exÙait de ognon an pudre 1.4 % (estimate)
- OEUF en pudrq poivron rougesauce50JA 0.7 % (estimate)
- — haricot de SOLA" aine de BLE 0.4 % (estimate)
- — sel 0.4 % (estimate)
- colorant 0.4 % (estimate)
- — extaitde paprika 0.4 % (estimate)
- CREVFTTf en 0.2 % (estimate)
- — corl€ent POISSON 0.2 % (estimate)
- l 0.1 % (estimate)
- ia quitreite protaiceA conserver dans un endroitfraissecetàl'abti de I Attenff ia consommaucn daradlids es risques d'étoffernent raiso 0.1 % (estimate)
| Energy | – kJ |
|---|---|
| 527 kcal | |
| Fat | 33.5 g |
| Saturated fat | 7.2 g |
| Carbohydrates | 33.2 g |
| Sugars | 9.4 g |
| Fiber | 6.5 g |
| Proteins | 19.2 g |
| Salt | 1.3 g |
| Fruits, vegetables & nuts (estimate) | 0 % |












