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- Estimated Delivery : Up to 4 business days
- Free Shipping & Returns : On all orders over $200
Description
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Barcode: 8710482531801
Certified as:
Ingredients: Corn Flour, Sugar, huiles végétales (Palme, colza), Powders à lever (e500 (E500 (i) – Sodium carbonate: Sodium carbonate is naturally occurring in alkaline waters, however it is also synthesised by the Solvay process or by electrolysis of sea water. Sodium carbonate is used as an acidity regulator, particularly in beer making. Excessive ingestion may result in stomach upset. Typical products include beer, baking, soft and fizzy Drink s, medications. No known adverse effects in small quantities. May irritate the eyes and respiratory tract), E450), Syrup from Sugar inverti, Salt, Aromas
Shipped from: France – France
Manufacturer:
LaFood
Available at the following stores:
Weight: 200 g
Serving size:
Food Traces: Corn
Number of additives / E-numbers: 2 – e450 (Sodium pyrophosphate or E450 (a) is food additive. It is used in the food industry as an emulsifier, pH buffering agent and thickener. This product is very alkaline and should be handled with care. Sodium acid pyrophosphate (SAPP), or disodium dihydrogen pyrophosphate, its food grade is commonly used with sodium bicarbonate as leavening agent in bakery products; also, it maintains the color in processed potatoes and also prevents struvite crystal in canned Seafood. The European food additive number for it is E450(i). Generally, it is vegan and gluten free. SAPP can be used to replace sulfur dioxide, sulfites and bisulfites to maintain the appearance and texture of cooked potato products. The application of SAPP reduces the dark color from after-cooking darkening in cooked and processed potato products, such as in oil-blanched french fries and potato salad),e500
National Nutrition Category: Sugary Snacks / Biscuits and cakes
Nutrition Facts:
Halal Status
- Farine de _blé_ 57.1 % (estimate)
- sucre 14 % (estimate)
- huiles végétales 14 % (estimate)
- — huile de palme 7 % (estimate)
- — huile de colza 7 % (estimate)
- poudres à lever 7.4 % (estimate)
- — e500 3.7 % (estimate)
- — e450 3.7 % (estimate)
- sirop de sucre inverti 3.7 % (estimate)
- sel 0.5 % (estimate)
- arômes 3.3 % (estimate)
| Energy | 2020 kJ |
|---|---|
| – kcal | |
| Fat | 18 g |
| Saturated fat | 8.5 g |
| Carbohydrates | 74 g |
| Sugars | 28 g |
| Fiber | – g |
| Proteins | 5.5 g |
| Salt | 0.9 g |
| Fruits, vegetables & nuts (estimate) | 7 % |



















