Marinade Salsa Mexique

2,34

Point Vert, Made in dans l’UE, Triman

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8713056137768

Description

Marinade Salsa Mexique
Préparation for Seade carvi poivré and Mustad Seeds
Barcode: 8713056137768

Certified as: Point Vert, Made in dans l’UE, Triman

Ingredients: Oil végétale (tournesol (raffinée and partiellement hydrogénée)), Spices (graines from Mustard 11 %, Pepper 3 %, carvi 1,3 %, estragon, Parsley, curcuma), Aroma (contains SOJA), Salt, Paprika Extract, antioxydant : ascorbate from Sodium (E301).

Shipped from: France – France

Manufacturer:
Apollo

Available at the following stores: Carrefour

Weight: 275 g

Serving size:

Food Traces: MOUTARDE, SOJA

Number of additives / E-numbers: 2 – e160c,e301

National Nutrition Category: Unknown

Nutrition Facts:

Energy per 100g: 3234
Fat per 100g: 79.7
Saturatedfat per 100g: 10
Carbohydrates per 100g: 7
Sugars per 100g: 0.8
Fiber per 100g:
Proteins per 100g: 5.2
Salt per 100g:6
Tags: Seades,sauces-pour-marinades
Barcode: 8713056137768
Halal Status: Mushbooh (مشبوه)

Halal Status

Nutri-Score ENOVA 4
Sugars: LowSalt: HighFat: HighSat. fat: High
CO₂
41.86 g CO₂e / 100g · ≈ 0.2 km petrol car
Brand: Apollo
Pack: 275 g
EAN: 8713056137768Netherlands flag
Ships from: France France flag
Stores: Carrefour
Packaging: Plastique, Flacon
Labels / Certifications: Point Vert, Fabriqué Dans L'UE, Triman
Allergens: Mustard, Soybeans
Additives (2): E160C, E301
Ingredient information
  • Huile végétale 72.8 % (estimate)
  • — tournesol 72.8 % (estimate)
  • — — raffinée et partiellement hydrogénée 72.8 % (estimate)
  • épices 17.3 % (estimate)
  • — graines de MOUTARDE 11 %
  • — poivre 3 %
  • — carvi 1.3 %
  • — estragon 0.7 % (estimate)
  • — persil 0.6 % (estimate)
  • — curcuma 0.6 % (estimate)
  • arôme 2.5 % (estimate)
  • sel 2.5 % (estimate)
  • extrait de paprika 2.5 % (estimate)
  • antioxydant 2.5 % (estimate)
  • — ascorbate de sodium 2.5 % (estimate)
  • — — e301 2.5 % (estimate)
Nutrition facts — as sold (per 100 g / 100 ml)
Energy3234 kJ
– kcal
Fat79.7 g
  Saturated fat10 g
Carbohydrates7 g
  Sugars0.8 g
Fiber– g
Proteins5.2 g
Salt6 g
Fruits, vegetables & nuts (estimate)1.3 %