Fat Speciale Cuisson
Point Vert
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Description
Fat Speciale Cuisson
Barcode: 8712100714443
Certified as: Point Vert
Ingredients: Oils végétales 95 % (tournesol (60 %), Palm, lin (12 %), colza (6,7 %)), Water, Emulsifiers (lécithine from SOJA, mono- and Diglycerides d’Acides gras), matières sèches from Milk, Salt minéral (potassium), Preservatives (sorbate from Potassium), Acidifiants (citrate from Potassium, Acide lactique), Aroma Naturel, Flavor Enhancers (E621 (MSG is white, odorless, crystalline powder commonly used as food additive. In the food industry, it’s known as E621. It dissolves easily in water, separating into sodium and free glutamate – MSG side effects may include flushing, sweating, chest pain, and weakness are all potential reactions to monosodium glutamate, or MSG, flavor enhancer and popular ingredient in many Asian Cuisines. Other symptoms include headache, facial pressure, drowsiness, and numbness and tingling in the face, back, and arms.) , E627), Vitamins A and D, Food Colorings (carotène).
Shipped from: Belgium, France
Manufacturer:
Becel,Unilever
Available at the following stores:
Weight: 510 g e
Serving size: 10 g
Food Traces: SOJA, LAIT
Number of additives / E-numbers: 7 – e160a,e202 (Potassium sorbate, the potassium salt of sorbic acid, is commonly used preservative in food with the European food additive number E202. Generally, it is synthetic, vegan and gluten-free), e270,e322 (Soy lecithin E322 is generally safe food additive. Because it’s present in such small amounts in food, it’s unlikely to be harmful. Though evidence supporting soy lecithin as supplement is somewhat limited, the evidence backing choline could steer people toward this food additive in supplement form),e322i (Some Lecithin contains egg yolks so not suitable for Vegans. Other main sources of Lecithin are from soya Bean oil and is likely to be genetically modified if sourced from countries such as the US. Lecithin can also be directly obtained from animal fat),e471,e621,e627
National Nutrition Category: Fat and Sauces / Fats
Nutrition Facts:
Halal Status
- Huiles végétales 95 %
- — tournesol 60 %
- — palme 16.3 % (estimate)
- — lin 12 %
- — colza 6.7 %
- eau 2.7 % (estimate)
- émulsifiants 1.1 % (estimate)
- — lécithine de SOJA 0.6 % (estimate)
- — mono- et diglycérides d'acides gras 0.6 % (estimate)
- matières sèches de LAIT 0.6 % (estimate)
- sel minéral 0.3 % (estimate)
- — potassium 0.3 % (estimate)
- conservateur 0.1 % (estimate)
- — sorbate de potassium 0.1 % (estimate)
- acidifiants 0.1 % (estimate)
- — citrate de potassium 0 % (estimate)
- — acide lactique 0 % (estimate)
- arôme naturel 0 % (estimate)
- exhausteurs de goût 0 % (estimate)
- — e621 0 % (estimate)
- — e627 0 % (estimate)
- vitamines 0 % (estimate)
- vitamine A 0 % (estimate)
- vitamine D 0 % (estimate)
- colorants 0 % (estimate)
- — carotène 0 % (estimate)
| Energy | – kJ |
|---|---|
| 843 kcal | |
| Fat | 95 g |
| Saturated fat | 22 g |
| Carbohydrates | 0.5 g |
| Sugars | 0.5 g |
| Fiber | 0 g |
| Proteins | 0.5 g |
| Salt | 0 g |
| Fruits, vegetables & nuts (estimate) | 6.7 % |


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