Light
Lactose Free, do-not-freeze
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Description
Light
Barcode: 8712100714290
Certified as: Lactose Free, do-not-freeze
Ingredients: Produit with 30% d’huiles végétales, dont 50% doméga 3 and 6. ngredient Water, plantaardige oliën 30% (zonnebloem 17%, lijnzaad 7,1% , Palm, koolzaad 2 % ), ificeerd zetmeel, emulgatoren (mono-en diglyceriden van vetzuren, zonnebloemLecithine), ermiddel (kaliumsorbaat), voedingszuur (citroenzuur), natuurlijk Aroma, Vitamin A in D, kleurstof . from benodigde dagelijkse inname die bijdraagt aan het behoud van een gezond cholesterolgehalte is 3 (alfa-linoleenzuur) in 10g Omega 6 (linolzuur). 2 porties (2x10g) Becel per dag leveren hier een e bijdrage aan. Gebruik Becel als onderdeel van een gezonde voeding in leefstijl. Niet geschikt voor braden. Niet invriezen. Upfield zet zich in voor duurzame Palmolie. Kijk op: www.becel.be Water, huiles végétales 30% (tournesol 17% , lin 7,1%, Palm, colza 2%), Modified Starch, s (mono-et Diglycerides d’Acides gras, lécithine from Tournesol), Preservatives (sorbate from Potassium), cide citrique), Aroma Naturel, Vitamins A and D, Food Coloring (carotène). L’apport quotidien recommandé enir un taux from Cholestérol sain est from 2g d’Oméga 3 (Acide alpha-linolénique) and 10g d’Oméga 6 ique) par jour. 2 portions (2x10g) from Becel par jour contribuent atteindre ces recommandations. Consommez Becel dans cadre ntation and d’un mode from vie sains. Ne convient pas for cuire as congeler. Upfield s’engage vers une Oil from Palm durable. ww.becel.be
Shipped from: Belgium, France
Manufacturer:
Becel
Available at the following stores: continente,Delhaize
Weight: 250gr
Serving size: 100g
Food Traces:
Number of additives / E-numbers: 6 – e14xx,e160a,e202 (Potassium sorbate, the potassium salt of sorbic acid, is commonly used preservative in food with the European food additive number E202. Generally, it is synthetic, vegan and gluten-free), e322 (Soy lecithin E322 is generally safe food additive. Because it’s present in such small amounts in food, it’s unlikely to be harmful. Though evidence supporting soy lecithin as supplement is somewhat limited, the evidence backing choline could steer people toward this food additive in supplement form),e322i (Some Lecithin contains egg yolks so not suitable for Vegans. Other main sources of Lecithin are from soya Bean oil and is likely to be genetically modified if sourced from countries such as the US. Lecithin can also be directly obtained from animal fat),e330 (Citric acid is compound found in every living organism, as it is part of the key metabolic pathways in all body cells. Large concentrations are found in citrus Fruits, kiwi, strawberries and many other Fruits. It is commercially prepared by fermentation of molasses with the mould Aspergillus niger. Citric acid has many functions – it enhances the activity of many antioxidants, but is no antioxidant by itself. It is mainly used as an acidity regulator as well as aroma compound. It increases gel strength in marmalades and decreases enzymatic browning in Fruits and Fruit products. Citric acid and citrates can normally be consumed by Muslims, Vegans and Vegetarians. Citric acid does not cause allergic reactions in people who are allergic to oranges and citrus Fruits, as it is commercially made from sugar, not Fruits.), e471
National Nutrition Category: Unknown
Nutrition Facts:
Halal Status
- Eau 50 % (estimate)
- huiles végétales 30 %
- — tournesol 17 %
- — lin 7.1 %
- — palme 3.9 % (estimate)
- — colza 2 %
- amidon modifié 10 % (estimate)
- — mono- et diglycérides d'acides gras 5 % (estimate)
- — lécithine de tournesol 5 % (estimate)
- conservateur 5 % (estimate)
- — sorbate de potassium 2.5 % (estimate)
- — acide citrique 2.5 % (estimate)
- arôme naturel 2.5 % (estimate)
- vitamines 1.3 % (estimate)
- vitamine A 0.6 % (estimate)
- vitamine D 0.3 % (estimate)
- colorant 0.3 % (estimate)
- — carotène 0.3 % (estimate)
| Energy | 1190 kJ |
|---|---|
| 280 kcal | |
| Fat | 30 g |
| Saturated fat | 6 g |
| Carbohydrates | 3.9 g |
| Sugars | 0.5 g |
| Fiber | – g |
| Proteins | 0.5 g |
| Salt | 0.1 g |
| Fruits, vegetables & nuts (estimate) | 2 % |


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