Curry Mango Sauce

2,15

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8715700411286

Description

Curry Mango Sauce

Barcode: 8715700411286

Certified as:

Ingredients: Oil from Tournesol 27 %, Water, Vinegar, Sugar, Juice from Mango 4 %, Whey Powder (Milk), Curry, Modified Starch, Salt, Spices (contiennent Mustard, Celery), Food Coloring (bêta-carotène), Acidifiant (Citric Acid), Thickeners (Xanthan Gum (A popular food additive E415 (For most people, the Only potential negative side effect of xanthan gum E415 appears to be an upset stomach. Many animal studies have found that large doses can increase the frequency of stools and cause soft stools) that’s commonly added to foods as thickener or stabilizer. It’s created when sugar is Fermented by type of bacteria called Xanthomonas campestris (Xanthomonas campestris is bacterium that causes variety of plant diseases, including Black rot in cruciferous Vegetables and bacterial wilt of turfgrass) when sugar is Fermented , it creates broth or goo-like substance), gomme from Guar), Herbs, Paprika Extract.

Shipped from: Belgium, France

Manufacturer:
Heinz

Available at the following stores: Magasins U

Weight: 225 g – 200 ml

Serving size:

Food Traces: Celery, Milk

Number of additives / E-numbers: 6 – e14xx,e160a,e160ai,e160c,e330 (Citric acid is compound found in every living organism, as it is part of the key metabolic pathways in all body cells. Large concentrations are found in citrus Fruits, kiwi, strawberries and many other Fruits. It is commercially prepared by fermentation of molasses with the mould Aspergillus niger. Citric acid has many functions – it enhances the activity of many antioxidants, but is no antioxidant by itself. It is mainly used as an acidity regulator as well as aroma compound. It increases gel strength in marmalades and decreases enzymatic browning in Fruits and Fruit products. Citric acid and citrates can normally be consumed by Muslims, Vegans and Vegetarians. Citric acid does not cause allergic reactions in people who are allergic to oranges and citrus Fruits, as it is commercially made from sugar, not Fruits.), e412,e415

National Nutrition Category: Fat and Sauces / Dressings and Sauces

Nutrition Facts:

Energy per 100g: 1372
Fat per 100g: 28
Saturatedfat per 100g: 2.4
Carbohydrates per 100g: 18
Sugars per 100g: 16
Fiber per 100g:
Proteins per 100g: 1.6
Salt per 100g:1.5
Tags: Groceries, Sauces, Curry-sauces
Barcode: 8715700411286

Brand

Heinz

Halal Status: HARAM
  • Contains alcohol (ingredient: alcohol)

Halal Status

Nutri-Score DNOVA 4Eco-Score A
Sugars: HighSalt: ModerateFat: HighSat. fat: Moderate
CO₂
73.4 g CO₂e / 100g · ≈ 0.4 km petrol car
Brand: Heinz
Pack: 225 g - 200 ml
EAN: 8715700411286Netherlands flag
Ships from: Belgium Belgium flag, France France flag
Stores: Magasins U
Packaging: Plastique, Flacon
Labels / Certifications: Green Dot
Ingredients (EN): sunflower oil 27%, water, vinegar, sugar, mango juice 4%, whey powder (milk), curry, modified starch, salt, spices (contain mustard, celery), dye (beta-carotene), acidifier (citric acid), thickeners (xanthan gum, guar gum), herbs, paprika extract,
Allergens: Celery, Milk
Additives (4): E160A, E330, E412, E415
Ingredient information
  • Huile de tournesol 27 %
  • eau 21.8 % (estimate)
  • vinaigre d'alcool 21.8 % (estimate)
  • sucre 10.8 % (estimate)
  • purée de mangue 4 %
  • lactosérum en poudre 3 % (estimate)
  • curry 2 %
  • amidon modifié 1 % (estimate)
  • sel 0.8 % (estimate)
  • épices 0 % (estimate)
  • colorant 0 % (estimate)
  • — bêta-carotène 0 % (estimate)
  • acidifiant 0 % (estimate)
  • — acide citrique 0 % (estimate)
  • épaississants 0 % (estimate)
  • — gomme xanthane 0 % (estimate)
  • — gomme de guar 0 % (estimate)
  • plante aromatique 0 % (estimate)
  • extrait d'épice 8 % (estimate)
Nutrition facts — as sold (per 100 g / 100 ml)
Energy– kJ
328 kcal
Fat28 g
  Saturated fat2.4 g
Carbohydrates18 g
  Sugars16 g
Fiber– g
Proteins1.6 g
Salt1.5 g
Fruits, vegetables & nuts (estimate)4 %