Stock Pot vegetable
Gluten Free
- Estimated Delivery : Up to 4 business days
- Free Shipping & Returns : On all orders over $200
Description
Stock Pot vegetable
Barcode: 8722700268772
Certified as: Gluten Free
Ingredients:
Shipped from: France – France
Manufacturer:
Knorr
Available at the following stores:
Weight: 112 g
Serving size:
Food Traces:
Number of additives / E-numbers: –
National Nutrition Category: Unknown
Nutrition Facts:
Energy per 100g: 418
Fat per 100g: 5.3
Saturatedfat per 100g: 2.7
Carbohydrates per 100g: 6.4
Sugars per 100g: 4.1
Fiber per 100g:
Proteins per 100g: 6.2
Salt per 100g:14.3
Tags:
Barcode: 8722700268772
Halal Status: Mushbooh (مشبوه)
Halal Status
Sugars: LowSalt: HighFat: ModerateSat. fat: Moderate
Ingredients (EN): concentrated vegetable stock (65%) (water, leek (1,2%), carrots (1%), celery, red pepper, onion, celeriac), salt, yeast extract, palm fat, sugar, potassium chloride, gelling agents (xanthan gum, locust bean gum), flavourings, spices (celery seeds, lovage root, nutmeg, pepper), parsley, maltodextrin, caramel syrup.
Allergens: Celery
Additives (2): E410, E415
Ingredient information
- vegetable stock 65 %
- — water 60.8 % (estimate)
- — leek 1.2 %
- — carrots 1 %
- — celery 0.5 % (estimate)
- — red pepper 0.5 % (estimate)
- — onion 0.5 % (estimate)
- — celeriac 0.5 % (estimate)
- salt 19.1 % (estimate)
- yeast extract 8 % (estimate)
- palm fat 4 % (estimate)
- sugar 2 % (estimate)
- potassium chloride 1 % (estimate)
- gelling agents 0.5 % (estimate)
- — xanthan gum 0.2 % (estimate)
- — locust bean gum 0.2 % (estimate)
- flavourings 0.2 % (estimate)
- spices 0.1 % (estimate)
- — celery seeds 0.1 % (estimate)
- — lovage root 0 % (estimate)
- — nutmeg 0 % (estimate)
- — pepper 0 % (estimate)
- parsley 0.1 % (estimate)
- maltodextrin 0 % (estimate)
- caramel syrup 0 % (estimate)
Nutrition facts — as sold (per 100 g / 100 ml)
| Energy | – kJ |
|---|---|
| 100 kcal | |
| Fat | 5.3 g |
| Saturated fat | 2.7 g |
| Carbohydrates | 6.4 g |
| Sugars | 4.1 g |
| Fiber | 1.3 g |
| Proteins | 6.2 g |
| Salt | 14.4 g |



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