Cœur Croustillant Chocolate Noir
Point Green Bonbons from Chocolate Black fourrés confiseur 21 % Cocoa and confiseur (16 %) Milk garnis d’un Mini-biscuit (3,5 %) roulé enrobé from Chocolate 3,5 %. – Cœur Croustillant Chocolate Noir
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Description
Cœur Croustillant Chocolate Noir
Bonbons from Chocolate Black fourrés confiseur 21 % Cocoa and confiseur (16 %) Milk garnis d’un Mini-biscuit (3,5 %) roulé enrobé from Chocolate 3,5 %. – Cœur Croustillant Chocolate Noir
Barcode: 7622210130181
Certified as: Point Vert
Ingredients: Sugar, Cocoa Paste, Oil from Palm, Whey Powder (de Milk), Cocoa Butter, beurre Concentrate, Skimmed Milk Powder, Corn Flour, Cocoa Powder (1 %), pâte d’_amande, Emulsifiers : Soy L:ecithin, E476, lécithine from Tournesol), Cocoa Fortement Degreased Powder, Lactose (de Milk), Salt, Aromas. 7 % Skimmed Milk Powder dans fourrage Cream confiseur Milk.
Shipped from: France – France
Manufacturer:
Suchard,Mondelez
Available at the following stores: E.Leclerc is French retail chain based in Ivry-sur-Seine . It is made up of independent markets that meet common organizational requirements
Weight: 200 g e
Serving size: 10 g
Food Traces: Eggs,Nuts / Œufs,Fruits à coque
Number of additives / E-numbers: 2 – e322 (Soy lecithin E322 is generally safe food additive. Because it’s present in such small amounts in food, it’s unlikely to be harmful. Though evidence supporting soy lecithin as supplement is somewhat limited, the evidence backing choline could steer people toward this food additive in supplement form),e322i (Some Lecithin contains egg yolks so not suitable for Vegans. Other main sources of Lecithin are from soya Bean oil and is likely to be genetically modified if sourced from countries such as the US. Lecithin can also be directly obtained from animal fat),e476
National Nutrition Category:Sugary Snacks / Sweets
Nutrition Facts:
Halal Status
- Sucre 50 % (estimate)
- pâte de cacao 25 % (estimate)
- huile de palme 12.5 % (estimate)
- _lactosérum_ en poudre 6.3 % (estimate)
- beurre de cacao 3.1 % (estimate)
- _beurre_ concentré 1.6 % (estimate)
- _lait_ écrémé en poudre 0.8 % (estimate)
- farine de _blé_ 0.4 % (estimate)
- cacao en poudre 1 %
- pâte d'_amande_ 0 % (estimate)
- émulsifiants 0 % (estimate)
- — lécithine de _soja_ 0 % (estimate)
- e476 0 % (estimate)
- lécithine de tournesol 0 % (estimate)
- cacao fortement dégraissé 0 % (estimate)
- _lactose_ 0 % (estimate)
- sel 0 % (estimate)
- arômes 0 % (estimate)
- lait écrémé en poudre dans le fourrage crème confiseur au lait 7 %
| Energy | – kJ |
|---|---|
| 564 kcal | |
| Fat | 37 g |
| Saturated fat | 21 g |
| Carbohydrates | 51 g |
| Sugars | 47 g |
| Fiber | 5.3 g |
| Proteins | 4.8 g |
| Salt | 0.1 g |
| Fruits, vegetables & nuts (estimate) | 0 % |



















