Petits pains croustillants

Description

Petits pains croustillants

Barcode: 7613269370314

Certified as:

Ingredients: Corn Flour, Corn broyé 32%, Sugar, margarine végétale (Oil from Palm, Colza Oil, Water, Emulsifier: E 471), Yeast, protéine Corn, Salt iodé, Powders à lever: E 500, E 450, Starch Corn, Emulsifier: E 472e, Flour from Malt d’orge.

Shipped from: France – Switzerland

Manufacturer:
M Classic

Available at the following stores:

Weight: 225 g

Serving size: 12 g

Food Traces: /

Number of additives / E-numbers: 4 – e450 (Sodium pyrophosphate or E450 (a) is food additive. It is used in the food industry as an emulsifier, pH buffering agent and thickener. This product is very alkaline and should be handled with care. Sodium acid pyrophosphate (SAPP), or disodium dihydrogen pyrophosphate, its food grade is commonly used with sodium bicarbonate as leavening agent in bakery products; also, it maintains the color in processed potatoes and also prevents struvite crystal in canned Seafood. The European food additive number for it is E450(i). Generally, it is vegan and gluten free. SAPP can be used to replace sulfur dioxide, sulfites and bisulfites to maintain the appearance and texture of cooked potato products. The application of SAPP reduces the dark color from after-cooking darkening in cooked and processed potato products, such as in oil-blanched french fries and potato salad),e471,e472e,e500

National Nutrition Category: unknown / unknown

Nutrition Facts: