Soft Choc : Marrons

€2,35

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7613269187417

Description

Soft Choc : Marrons
Barcode: 7613269187417

Certified as:

Ingredients: Chocolate Milk 31% (Sugar, Cocoa Butter, Milk entire Powder, Cocoa Paste, Emulsifier : Soy L:ecithin, Aroma), garniture from Marrons 31% (Oil from Palm, Sugar, marrons, Skimmed Milk Powder, Fat from Beurre, Cocoa Paste, Aroma, Emulsifier : Soy L:ecithin), céréales 15% (avoine, Corn, riz), Sugar, Seeds from Soj, Sugar from Raisin, Sugar from Fruits, Glucose Syrup, Nuts from Coco râpée, Fat from Palm, humectant : Syrup from Sorbitol, Hazelnut, Aroma, Salt, Extract from Malt d’orge

Shipped from: Switzerland

Manufacturer:
Farmer

Available at the following stores:

Weight: 192 g

Serving size: 32 g

Food Traces: /

Number of additives / E-numbers: 2 – e322 (Soy lecithin E322 is generally safe food additive. Because it’s present in such small amounts in food, it’s unlikely to be harmful. Though evidence supporting soy lecithin as supplement is somewhat limited, the evidence backing choline could steer people toward this food additive in supplement form),e322i (Some Lecithin contains egg yolks so not suitable for Vegans. Other main sources of Lecithin are from soya Bean oil and is likely to be genetically modified if sourced from countries such as the US. Lecithin can also be directly obtained from animal fat),e420 (E420(i) and E420(ii) are food additives approved by the EU (European Union) and used as natural sweeteners in food and Drink products. The common names for E420(i) and E420(ii) are sorbitol, and sorbitol syrup, respectively. These sweeteners are natural carbohydrate alcohols obtained from berries. They can also be produced synthetically from glucose. These low calorie sweeteners are also used as bulking agents and stabilisers. E420 is absorbed by the body. Some of it is metabolised as fructose, while the rest undergoes fermentation in the large intestine. E420 may cause diarrhoea in infants younger than one year. These sweeteners may also cause flatulence, due to gases released during fermentation),e420ii

National Nutrition Category: unknown / unknown