Chicken katsu Curry

1,76

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00324625

Description

Chicken katsu Curry

Barcode: 00324625

Certified as:

Ingredients: Riz cuit (35%), White Chicken cuit (17%), Broth from Chicken, Beans from Soja edamame (7%), Poivrons Reds (7%), Milk from Coco (Extract from Nuts from Coco, Eau), Onions, Purée from Gingembre, Paste miso (Water, Beans from Soj, Riz, Salt, Levure), Purée from Tomato, Starch from Maize, Sauce Soy Tamari (Water, Beans from Soj, Salt, Vinegar), Honey clair, Lemon Juice, Purée d’ail, Colza Oil, Stabilizer : Pectine, Seeds from Coriander, Salt, Starch from Apple deterre, Cinq Spices chinoises (Cannelle, Clous from Girofle, Fenouil, Grains from Poivre, Anis étOilé), Curcuma, Seeds from Fenugrec, Seeds from Cumin, Grains from Poivre Black, Powder from Piment, Seeds from Carvi, Garlic déshydraté, Seeds from Celery, Onions déshydraté.

Shipped from: France – France

Manufacturer:
Marks & Spencer

Available at the following stores: Marks & Spencer

Weight:

Serving size:

Food Traces: /

Number of additives / E-numbers: 1 – e440,e440i

National Nutrition Category: Composite Foods / One-dish meals

Nutrition Facts:

Energy per 100g: 410
Fat per 100g: 2.3
Saturatedfat per 100g: 1.1
Carbohydrates per 100g: 9.8
Sugars per 100g: 1.7
Fiber per 100g: 1.1
Proteins per 100g: 8.9
Salt per 100g:0.45
Nova Group Ranking: 4
Tags: Meals,meat-based-products, Meals- with-meat,poultry-Meals,rice-dishes, Meals- with-chicken
Barcode: 00324625

Brand

M&S

Halal Status: HARAM
  • Meat category: Meats-and-their-products

Halal Status

Nutri-Score CNOVA 4Eco-Score E
Sugars: LowSalt: ModerateFat: ModerateSat. fat: Low
CO₂
55.3 g CO₂e / 100g · ≈ 0.3 km petrol car
Brand: Marks & Spencer
EAN: 00324625United States flag
Ships from: France France flag, United Kingdom United Kingdom flag
Stores: Marks & Spencer
Ingredients (EN): Cooked Brown Rice (26%) (Water. Brown Rice) · Cooked Chicken Breast (18%). Water Carrots (12%). Pak Choi (6%). Coconut Milk (Water Coconut Extract) Onions. S Chicken Stock (Water. Chicken Bones) Red Miso Paste (Water · Soybeans. Rice Salt) Honey. • . Cornflour Tomato Paste - Soy Sauce (Water. Soybeans Salt. Vinegar). Rice Vinegar - Lemon Juice Stabiliser: Pectin . Garlic Purée · Ground Spices (Coriander Seeds. Turmeric Fenugreek Seeds Cumin Seeds - Ground Black Pepper. Chilli Powder Caraway Seeds) Rapeseed Oil. Salt Five Spice (Star Anise Cinnamon. T Fennel Seeds Ground Black Pepper Cloves) Dried Garlic - Dried Ginger Dried Onions.
Allergens: Celery
Additives (1): E440
Ingredient information
  • Brown Rice 26 %
  • — Water 19.5 % (estimate)
  • — Brown Rice 6.5 % (estimate)
  • Chicken Breast 18 %
  • Water Carrots 12 %
  • Pak Choi 6 %
  • Coconut Milk 4.4 % (estimate)
  • — Water Coconut Extract 4.4 % (estimate)
  • Onions 4.2 % (estimate)
  • S Chicken Stock 4.1 % (estimate)
  • — Water 2.6 % (estimate)
  • — Chicken Bones 1.5 % (estimate)
  • Red Miso Paste 3.9 % (estimate)
  • — Water 2.3 % (estimate)
  • — Soybeans 0.8 % (estimate)
  • — Rice Salt 0.8 % (estimate)
  • Honey 3.6 % (estimate)
  • Cornflour Tomato Paste 2.9 % (estimate)
  • Soy Sauce 2.3 % (estimate)
  • — Water 1.2 % (estimate)
  • — Soybeans Salt 0.6 % (estimate)
  • — Vinegar 0.6 % (estimate)
  • Rice Vinegar 1.9 % (estimate)
  • Lemon Juice Stabiliser 1.7 % (estimate)
  • — Pectin 0.9 % (estimate)
  • — Garlic Purée 0.4 % (estimate)
  • — Spices 0.2 % (estimate)
  • — Coriander Seeds 0.1 % (estimate)
  • — Turmeric Fenugreek Seeds Cumin Seeds 0.1 % (estimate)
  • Black Pepper 1.6 % (estimate)
  • Chilli Powder Caraway Seeds) Rapeseed Oil 1.5 % (estimate)
  • Salt Five Spice 1.4 % (estimate)
  • — Star Anise Cinnamon 0.7 % (estimate)
  • — T Fennel Seeds Ground Black Pepper Cloves 0.7 % (estimate)
  • Dried Garlic 1.3 % (estimate)
  • Dried Ginger Dried Onions 3.2 % (estimate)
Nutrition facts — as sold (per 100 g / 100 ml)
Energy– kJ
101 kcal
Fat4.7 g
  Saturated fat1.4 g
Carbohydrates2.7 g
  Sugars0.3 g
Fiber1.8 g
Proteins10.9 g
Salt1.2 g
Fruits, vegetables & nuts (estimate)17.2 %