Toast Vollkorn
- Estimated Delivery : Up to 4 business days
- Free Shipping & Returns : On all orders over $200
Description
Toast Vollkorn
Barcode: 7610029155266
Certified as:
Ingredients: Flour complète from Wheat 50%, Water, levain from Wheat (Flour from Wheat, eau). Flour from Wheat 5,5%, Yeast, Flour from Seigle 2,5%, Colza Oil, Salt. Sugar. agent from Traitement from La farine: Ascorbic Acid Corrector d’Acidit: acetates from Södium. May contain traces of Milk and from Soja /Ingredienti:farina di frumento e 50%, acqua, Pasta Acida di frumento (farina di frumento, acqua), farina di fru – mento S,5%. lievito. farina di segále 2,5%. olio di colza, sale da cucina. zucchero. agente di trattamento della fainAcido ascorbICO regolatore dell’Acidita acetali di sodio Può contenere tracce di latte e saia Trocken lagern. /Conserver sec./ Cannedre atfasciutto
Shipped from: France – Switzerland
Manufacturer:
Denner
Available at the following stores: Denner
Weight: 500 g
Serving size: 25g
Food Traces: Gluten, Milk /
Number of additives / E-numbers: 2 – e262 (Sodium acetate may be added to food as seasoning, sometimes in the form of sodium diacetate, one-to-one complex of sodium acetate and acetic acid, given the E-number E262. It is often used to give potato Chips salt and vinegar flavor),e300
National Nutrition Category: Cereals and Potatoes / Bread
Nutrition Facts:
Brand
Halal Status
- farine complète de froment 50 %
- eau 19.8 % (estimate)
- levain de froment 17.7 % (estimate)
- — farine de _froment_ 10.2 % (estimate)
- — eau 7.5 % (estimate)
- farine de _froment_ 5.5 %
- levure 4 % (estimate)
- farine de _seigle_ 2.5 %
- huile de colza 0.3 % (estimate)
- sel de cuisine 0.1 % (estimate)
- sucre 0.1 % (estimate)
- agent de traitement de la farine 0 % (estimate)
- — acide ascorbique 0 % (estimate)
- correcteur d'acidité 0 % (estimate)
- — acétates de sodium 0 % (estimate)
| Energy | – kJ |
|---|---|
| 242 kcal | |
| Fat | 3.6 g |
| Saturated fat | 0.3 g |
| Carbohydrates | 40 g |
| Sugars | 4.9 g |
| Fiber | 6.4 g |
| Proteins | 9.2 g |
| Salt | 1.1 g |



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