Onions Caramelizedas San Marcos
Onions in rajas Caramelizedas
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Description
Onions Caramelizedas San Marcos
Onions in rajas Caramelizedas
Barcode: 7501023332206
Certified as:
Ingredients: Onion, Water, piloncillo, Sugar, Oil vegetal, puré from Tomato (Water, Pasta from Tomato), Citric Acid, vinagre White, Iodized Salt, goma guar, Extracto from Achipotle, Food Coloringe Caramel clase III and Chili Peppersón.
Shipped from: Mexico
Manufacturer:
San Marcos
Available at the following stores:
Weight: 215 g
Serving size: 50 g
Food Traces:
Number of additives / E-numbers: 2 – e330 (Citric acid is compound found in every living organism, as it is part of the key metabolic pathways in all body cells. Large concentrations are found in citrus Fruits, kiwi, strawberries and many other Fruits. It is commercially prepared by fermentation of molasses with the mould Aspergillus niger. Citric acid has many functions – it enhances the activity of many antioxidants, but is no antioxidant by itself. It is mainly used as an acidity regulator as well as aroma compound. It increases gel strength in marmalades and decreases enzymatic browning in Fruits and Fruit products. Citric acid and citrates can normally be consumed by Muslims, Vegans and Vegetarians. Citric acid does not cause allergic reactions in people who are allergic to oranges and citrus Fruits, as it is commercially made from sugar, not Fruits.), e412
National Nutrition Category: Fruits and Vegetables / Vegetables
Nutrition Facts:
Halal Status
- Cebolla 53.8 % (estimate)
- agua 23.1 % (estimate)
- piloncillo 11.5 % (estimate)
- azúcar 5.8 % (estimate)
- aceite vegetal 2.9 % (estimate)
- puré de tomate 1.4 % (estimate)
- — agua 0.7 % (estimate)
- — pasta de tomate 0.7 % (estimate)
- ácido cítrico 0.7 % (estimate)
- vinagre blanco 0.4 % (estimate)
- sal yodada 0.1 % (estimate)
- goma guar 0.1 % (estimate)
- extracto de achipotle 0.1 % (estimate)
- colorante caramelo clase III 0 % (estimate)
- pimentón 0 % (estimate)
| Energy | 477 kJ |
|---|---|
| – kcal | |
| Fat | 1.4 g |
| Saturated fat | 0.2 g |
| Carbohydrates | 24 g |
| Sugars | 23.8 g |
| Fiber | 0 g |
| Proteins | 0.4 g |
| Salt | 0.2 g |
| Fruits, vegetables & nuts (estimate) | 55.3 % |





















