Pressea Pineapple

Description

Pressea Pineapple
Nectar d’ananas
Barcode: 9501100460110

Certified as:

Ingredients: Water, Sugar, Juice d’ananas à base from Concentrate (31%), Citric Acid (E330 (Citric Acid E330 is monohydrate citric acid and is sour, white crystalline powder that is 99.5-101.0%. It is used as an acidulant, flavoring agent, preservative and anti-staling agent in food and beverage products. It can also be used to reduce pH in canned foods), Stabilizers : E415 (For most people, the Only potential negative side effect of xanthan gum E415 appears to be an upset stomach. Many animal studies have found that large doses can increase the frequency of stools and cause soft stools) – E466 – E440 – E412 – E414 – E445, Food Coloring E160a

Shipped from: Senegal

Manufacturer:
pressea Sénégal

Available at the following stores:

Weight: 1 l

Serving size: 100 ml

Food Traces:

Number of additives / E-numbers: 8 – e160a,e330 (Citric acid is compound found in every living organism, as it is part of the key metabolic pathways in all body cells. Large concentrations are found in citrus Fruits, kiwi, strawberries and many other Fruits. It is commercially prepared by fermentation of molasses with the mould Aspergillus niger. Citric acid has many functions – it enhances the activity of many antioxidants, but is no antioxidant by itself. It is mainly used as an acidity regulator as well as aroma compound. It increases gel strength in marmalades and decreases enzymatic browning in Fruits and Fruit products. Citric acid and citrates can normally be consumed by Muslims, Vegans and Vegetarians. Citric acid does not cause allergic reactions in people who are allergic to oranges and citrus Fruits, as it is commercially made from sugar, not Fruits.), e412,e414,e415,e440,e445,e466

National Nutrition Category: Beverages / Fruit nectars

Nutrition Facts: