Broccoli in Canned

2,55

Vegetarian, Vegan Certified, Category I Broccoli in Canned

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8436008202139

Description

Broccoli in Canned
Broccoli in Canned
Barcode: 8436008202139

Certified as: Vegetarian, Vegan Certified, Category I

Ingredients: Broccoli, Water, Salt, Acidulante: Citric Acid (E-330), cloruro cálcico (E-509).

Shipped from: Spain

Manufacturer:
Benimar, Propiedad ,Conservas Benimar S.L. (FABRICANTE], Spain,[DISTRIBUIDOR],L’Olleria,Valencia ,Comunidad Valenciana, Spain

Available at the following stores: SuperSol

Weight: 660 g (neto), 360 g (escurrido), 720 ml

Serving size:

Food Traces:

Number of additives / E-numbers: 1 – e330

National Nutrition Category: Fruits and Vegetables / Vegetables

Nutrition Facts:

Energy per 100g: 204
Fat per 100g: 0.41
Saturatedfat per 100g:
Carbohydrates per 100g:
Sugars per 100g: 0.1
Fiber per 100g:
Proteins per 100g: 2.38
Salt per 100g:0.6604
Tags: Plant Based Foods and Beverages, Plant Based Food, Canned Food, Fruits and Vegetable Based Food, Canned Plant Based Food, Vegetable Based Food, Canned Vegetables,broccoli,brocoli-en-conserva
Barcode: 8436008202139
Halal Status: Mushbooh (مشبوه)

Halal Status

Nutri-Score ANOVA 3Eco-Score A
Sugars: LowSalt: ModerateFat: LowSat. fat: Low
Brand: Benimar
Manufacturer / Plant: [FABRICANTE],España,[DISTRIBUIDOR],L'Olleria,Valencia (provincia),Comunidad Valenciana
EMB: FABRICANTE Y ENVASADOR:, DESCONOCIDO, DISTRIBUIDOR:, ES 21.16917/V EC, CONSERVAS BENIMAR S.L.
Pack: 660 g (neto), 360 g (escurrido), 720 ml
EAN: 8436008202139Spain flag
Stores: SuperSol
Packaging: Bote De Vidrio
Labels / Certifications: Vegetariano, Vegano, Categoría I, Punto Verde
Additives (1): E330
Ingredient information
  • Brócoli 74.1 % (estimate)
  • agua 13 % (estimate)
  • sal 0.3 % (estimate)
  • acidulante 0.3 % (estimate)
  • — ácido cítrico 0.3 % (estimate)
  • — — e330 0.3 % (estimate)
  • cloruro cálcico 12.4 % (estimate)
  • — e509 12.4 % (estimate)
Nutrition facts — as sold (per 100 g / 100 ml)
Energy204 kJ
48 kcal
Fat0.4 g
  Saturated fat0 g
Carbohydrates7.2 g
  Sugars1.4 g
Fiber– g
Proteins2.4 g
Salt0.6 g
Fruits, vegetables & nuts (estimate)85.1 %