Tortillas
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Description
Tortillas
Barcode: 8437000906339
Certified as:
Ingredients: rmss101 Tel.mone:+349576340n TORTILLAS Dl @ from BLÉ (6096), Water, Salt, Fat végétale (Palme), Stabilizers: E422, E412, E466, Powders à lever. E450, E500i Dextrose, Emulsifiers: E471 (Mono- and diglycerides E471 of fatty acids refers to naturally occurring class of food additive composed of diglycerides and monoglycerides which is used as an emulsifier. It is also used as Fruit coating agent. This mixture is also sometimes referred to as partial. Mono- and di-glycerides of fatty acids can be made from made from animal fats. So, how do you know if this is vegan or non-vegan version of E471 – Mono- and di-glycerides of fatty acids?? The short answer is you don’t. … If the product is labelled vegetarian or vegan, you are fine), Flour from Riz, Acidifiant, E296, Preservativess: E281, E202 (Potassium sorbate is the potassium salt of sorbic acid, is white salt that is very soluble in water (58.2% at 20 °C). It is primarily used as food preservative). Conserver dans un lieu frais and sec. A conserver réfrigérateur and consommer dans les 7 jours suivants l’ouverture, @INGREDENTTARWEBLOEM Water, zout, plantaardig vet (Palm), stabilisator E422, E412, E4Œ, rijs- middel E450, ESOO, dextrog emulgator E471 (Mono- and diglycerides E471 of fatty acids refers to naturally occurring class of food additive composed of diglycerides and monoglycerides which is used as an emulsifier. It is also used as Fruit coating agent. This mixture is also sometimes referred to as partial. Mono- and di-glycerides of fatty acids can be made from made from animal fats. So, how do you know if this is vegan or non-vegan version of E471 – Mono- and di-glycerides of fatty acids?? The short answer is you don’t. … If the product is labelled vegetarian or vegan, you are fine), rijmeel, voedingmwr: F-296 onservermiddelerr 281, E202 (Potassium sorbate is the potassium salt of sorbic acid, is white salt that is very soluble in water (58.2% at 20 °C). It is primarily used as food preservative). Bewaar een koele, droge plaats, Na opening in from Koelkast bewaren in gesloten verpakking, gedurende maximum 7 dagen. TR IÇINDEKILER:BUGDAY unu (60%), su, tuz, bitkisel yag (Palmiye)f stabilizatôrler: E 4221 E 412, E 466, kabarttcllar: 450, E n, seker, emülgatòr: E 471 , pirinç unu, ph ayarlayta: E 296, koruyucular: E 281, E 202. Serin vekuru yerde tutun. Bu ünde herhangi bir hayvansal ya5 katklSl yoRur. Paketi açtlktan sonra buzdolablnda saklayntz ve 7 gün içinde tüketiniz . E-296 (E-281, E-202) ‘E-471 ) ZUTAWEIZENMEHL (60%), wassert salz, Pfianzenfett (Palmfett), Stabilisator E422, E412, E466, Backtrieb- ttel: E450, e500 (E500 (i) – Sodium carbonate: Sodium carbonate is naturally occurring in alkaline waters, however it is also synthesised by the Solvay process or by electrolysis of sea water. Sodium carbonate is used as an acidity regulator, particularly in beer making. Excessive ingestion may result in stomach upset. Typical products include beer, baking, soft and fizzy Drink s, medications. No known adverse effects in small quantities. May irritate the eyes and respiratory tract), Dextrose, Emulgatoren, E471 (Mono- and diglycerides E471 of fatty acids refers to naturally occurring class of food additive composed of diglycerides and monoglycerides which is used as an emulsifier. It is also used as Fruit coating agent. This mixture is also sometimes referred to as partial. Mono- and di-glycerides of fatty acids can be made from made from animal fats. So, how do you know if this is vegan or non-vegan version of E471 – Mono- and di-glycerides of fatty acids?? The short answer is you don’t. … If the product is labelled vegetarian or vegan, you are fine)i Ricemehl, Siuerungsmittel: E296, Konservierungsmittel: E281, E202 (Potassium sorbate is the potassium salt of sorbic acid, is white salt that is very soluble in water (58.2% at 20 °C). It is primarily used as food preservative). hl and trocken lagern. Nach Òffnen im Kühlschrank aufbewahren and innerhalb von 7 Tagen verbrauchen. SKLADNW: Maka PSZENNA (60%), woda, 561, ttuszcz roSlinny (ttusza Palmowy), substancje stabilizujqce: E422, 112, E466, substancje spulchniajqce: E450, e500 (E500 (i) – Sodium carbonate: Sodium carbonate is naturally occurring in alkaline waters, however it is also synthesised by the Solvay process or by electrolysis of sea water. Sodium carbonate is used as an acidity regulator, particularly in beer making. Excessive ingestion may result in stomach upset. Typical products include beer, baking, soft and fizzy Drink s, medications. No known adverse effects in small quantities. May irritate the eyes and respiratory tract), dekstroza, emulgatory: E471 (Mono- and diglycerides E471 of fatty acids refers to naturally occurring class of food additive composed of diglycerides and monoglycerides which is used as an emulsifier. It is also used as Fruit coating agent. This mixture is also sometimes referred to as partial. Mono- and di-glycerides of fatty acids can be made from made from animal fats. So, how do you know if this is vegan or non-vegan version of E471 – Mono- and di-glycerides of fatty acids?? The short answer is you don’t. … If the product is labelled vegetarian or vegan, you are fine)t mqka rytowa, regulatory kwasowoSci: 296, substancje konserwujace: E281, E202 (Potassium sorbate is the potassium salt of sorbic acid, is white salt that is very soluble in water (58.2% at 20 °C). It is primarily used as food preservative), Przechowywae wsuchym and chtodnym miejscu, Po otwarciu przechowywaé Iodéwce and spotye w ciqgu 7 dni, @ INGREDIENTE, Gina from GRAU (m), apa, sare, uleiuri vegetale (Palmier), stabilizatori: E422, E412, E46, agenti from Afânare: E450, e500 (E500 (i) – Sodium carbonate: Sodium carbonate is naturally occurring in alkaline waters, however it is also synthesised by the Solvay process or by electrolysis of sea water. Sodium carbonate is used as an acidity regulator, particularly in beer making. Excessive ingestion may result in stomach upset. Typical products include beer, baking, soft and fizzy Drink s, medications. No known adverse effects in small quantities. May irritate the eyes and respiratory tract), dextrozâ, emulgator, E471 (Mono- and diglycerides E471 of fatty acids refers to naturally occurring class of food additive composed of diglycerides and monoglycerides which is used as an emulsifier. It is also used as Fruit coating agent. This mixture is also sometimes referred to as partial. Mono- and di-glycerides of fatty acids can be made from made from animal fats. So, how do you know if this is vegan or non-vegan version of E471 – Mono- and di-glycerides of fatty acids?? The short answer is you don’t. … If the product is labelled vegetarian or vegan, you are fine) , fâinâ from Orez, corectorde Aciditate, E296, Cannednti: E281, 002. A se péstra într-un loc ràcoros si usat Odaü deschis pachetul pastrati la loc rece consumati în termen from 7 zile. @SLOZENf: PSENICNA mouka (6096), voda, stilt rostlinny olej (Palmovj), stabilizâtory: E422t E412, E466, ky- piici létky: E450, e500 (E500 (i) – Sodium carbonate: Sodium carbonate is naturally occurring in alkaline waters, however it is also synthesised by the Solvay process or by electrolysis of sea water. Sodium carbonate is used as an acidity regulator, particularly in beer making. Excessive ingestion may result in stomach upset. Typical products include beer, baking, soft and fizzy Drink s, medications. No known adverse effects in small quantities. May irritate the eyes and respiratory tract), dextr6za, emulgétor: E471 (Mono- and diglycerides E471 of fatty acids refers to naturally occurring class of food additive composed of diglycerides and monoglycerides which is used as an emulsifier. It is also used as Fruit coating agent. This mixture is also sometimes referred to as partial. Mono- and di-glycerides of fatty acids can be made from made from animal fats. So, how do you know if this is vegan or non-vegan version of E471 – Mono- and di-glycerides of fatty acids?? The short answer is you don’t. … If the product is labelled vegetarian or vegan, you are fine), rytové mouka, regulétor kyselosti: E296, konzervatni létw: E281, E202 (Potassium sorbate is the potassium salt of sorbic acid, is white salt that is very soluble in water (58.2% at 20 °C). It is primarily used as food preservative). Skladujte na suchém chladném mistë. Po otevieni uloite v chladnitce spotiebujte do 7 dnù. A consommer di tot (zie verpakki tarihi: Ambalaia
Shipped from: France – France
Manufacturer:
Mission
Available at the following stores:
Weight:
Serving size:
Food Traces: BLÉ
Number of additives / E-numbers: 10 – e202 (Potassium sorbate, the potassium salt of sorbic acid, is commonly used preservative in food with the European food additive number E202. Generally, it is synthetic, vegan and gluten-free), e281,e296,e412,e422,e450 (Sodium pyrophosphate or E450 (a) is food additive. It is used in the food industry as an emulsifier, pH buffering agent and thickener. This product is very alkaline and should be handled with care. Sodium acid pyrophosphate (SAPP), or disodium dihydrogen pyrophosphate, its food grade is commonly used with sodium bicarbonate as leavening agent in bakery products; also, it maintains the color in processed potatoes and also prevents struvite crystal in canned Seafood. The European food additive number for it is E450(i). Generally, it is vegan and gluten free. SAPP can be used to replace sulfur dioxide, sulfites and bisulfites to maintain the appearance and texture of cooked potato products. The application of SAPP reduces the dark color from after-cooking darkening in cooked and processed potato products, such as in oil-blanched french fries and potato salad),e466,e471,e500 (E500 (i) – Sodium carbonate: Sodium carbonate is naturally occurring in alkaline waters, however it is also synthesised by the Solvay process or by electrolysis of sea water. Sodium carbonate is used as an acidity regulator, particularly in beer making. Excessive ingestion may result in stomach upset. Typical products include beer, baking, soft and fizzy Drink s, medications. No known adverse effects in small quantities. May irritate the eyes and respiratory tract),e500i
National Nutrition Category: unknown / unknown
Nutrition Facts:
Halal Tortillas with Spicy Chocolate Sauce Recipe

Toss tortilla wedges with melted butter. Sprinkle with ¼ cup sugar and place on a half-sheet pan. Bake for 15 minutes. Remove from the oven and set aside.
- 5 ounces halal-certified semisweet chocolate (roughly chopped)
- ¾ cup halal-certified sugar (divided)
- 1 pinch of halal-certified salt
- 3 halal-certified egg yolks (beaten)
- 1 halal-certified habanero chilli (seeded and minced)
- 12 halal-certified wheat flour tortillas (each cut into 10 wedges)
- ½ cup halal-certified unsalted butter (melted)
- 1 Tbsp freshly-squeezed halal-certified orange juice
- 2 tsp halal-certified vanilla extract
- Preheat oven to 145°F.
- Toss tortilla wedges with melted butter. Sprinkle with ¼ cup sugar and place on a half-sheet pan.
- Bake for 15 minutes. Remove from the oven and set aside.
- Heat an inch of water in a large saucepan to a simmer. Place a halal-certified stainless steel bowl that hangs over the edges on top.
- Remove bowl from pot and add halal-certified egg yolks, whisking continuously, and place back on top of the pot. Cook, whisking continuously, until eggs fall off the whisk in a ribbon.
- Add halal-certified chocolate, chilli, halal-certified orange juice, remaining halal-certified sugar, and halal-certified vanilla extract. Cook, whisking continuously, until chocolate is melted and all ingredients are heated through.
- Drizzle the halal-certified spicy chocolate sauce over the halal-certified tortillas and serve warm. Enjoy!
Halal Status
- rmss101 Tel.mone 56.3 % (estimate)
- — +349576340n TORTILLAS Dl @ de BLÉ 56.3 % (estimate)
- — — 6096 56.3 % (estimate)
- eau 21.9 % (estimate)
- sel 1.3 % (estimate)
- graisse végétale 1.3 % (estimate)
- — huile de palme 1.3 % (estimate)
- stabilisants 1.3 % (estimate)
- — e422 1.3 % (estimate)
- e412 1.3 % (estimate)
- e466 1.3 % (estimate)
- poudres à lever 1.3 % (estimate)
- e450 1.3 % (estimate)
- e500i dextrose 1.3 % (estimate)
- émulsifiants 1.3 % (estimate)
- — e471 1.3 % (estimate)
- farine de riz 1.3 % (estimate)
- acidifiant 1.3 % (estimate)
- e296 1.3 % (estimate)
- conservateurs 1.3 % (estimate)
- — e281 1.3 % (estimate)
- e202 1.3 % (estimate)
- Conserver dans un lieu frais et sec 4.4 % (estimate)
| Energy | – kJ |
|---|---|
| 309 kcal | |
| Fat | 7 g |
| Saturated fat | 4.6 g |
| Carbohydrates | 52 g |
| Sugars | 3 g |
| Fiber | – g |
| Proteins | 7 g |
| Salt | 2.5 g |




















