Pure Whey

Description

Pure Whey

Barcode: 8436035242580

Certified as:

Ingredients: ,.opcentré from Protéines from Lactosérum, biscuit haché (Corn Flour, Sugar, Oil from (8,4%), Glucose Syrup, Powder from Petit Milk, Salt, agent from Levage (bicarbon- Sodium, Bicarbonate d’ammonium), Emulsifier (lécithine tournesol), antioxydant frgabisutfite from Sodium Extract riche toferoles), Aroma), L-glutamine, Emulsifier (IRAthine from Soja),’ L-teucine,v L-iso!eucine, L-valine, Aromas, Carbonate from Calcium, from Magnésium, Vitamin C (Acide L-ascorbique), fumarate ferreux, oxyde from zinc, from Potassjum,’vit. B3 (hicotinamide), vit. E (acétate from D,L-alpha-tocophéffle), ±nate from Manganèse, D-pantothénate from Calcium, gluconate from Cuivre, vit A from Rétinyle), vit. BI (chlorhydrate from Thiamine), vit, 32 vit. B6 (chlorhydrate from Pyridoxine), vit. K (phylloquinone), Acide fplique from Potassium, picolinate from Chrome, from Sodium and édulcorantE-955. ALLERGÈNES.• Gluten, Milk, SUL SOJA. May contain traces of traces déFruits Dried, Peasson, Œufs and sésame. Suptemento alimentar à baàe from Proteinss.com edulcorantes• ApreSdeaffa.çffo• ‘kg from Flavor biscoito e creme. Liquido: 2 kg}Dbse diaria recomen

Shipped from: France – France

Manufacturer:
3XL Nutrition

Available at the following stores:

Weight:

Serving size:

Food Traces: Gluten, Milk, SOJA

Number of additives / E-numbers: 2 – e322 (Soy lecithin E322 is generally safe food additive. Because it’s present in such small amounts in food, it’s unlikely to be harmful. Though evidence supporting soy lecithin as supplement is somewhat limited, the evidence backing choline could steer people toward this food additive in supplement form),e322i (Some Lecithin contains egg yolks so not suitable for Vegans. Other main sources of Lecithin are from soya Bean oil and is likely to be genetically modified if sourced from countries such as the US. Lecithin can also be directly obtained from animal fat),e641

National Nutrition Category: unknown / unknown

Nutrition Facts: