Sauce Samurai

3,30

Halal

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3700604200093

Description

Sauce Samurai

Barcode: 3700604200093

Certified as: Halal

Ingredients:

Shipped from: France – France

Manufacturer:

Available at the following stores:

Weight: 500 ml

Serving size:

Food Traces:

Number of additives / E-numbers:

National Nutrition Category: Fat and Sauces / Dressings and Sauces

Nutrition Facts:

Energy per 100g: 2837
Fat per 100g: 74.05
Saturatedfat per 100g: 4.4
Carbohydrates per 100g: 0.61
Sugars per 100g: 0.15
Fiber per 100g:
Proteins per 100g: 1.25
Salt per 100g:2.8
Tags: Groceries, Sauces, Samurai Sauces
Halal Status: HARAM
  • Contains alcohol (ingredient: alcohol)

Halal Status

Nutri-Score ENOVA 4Eco-Score D
Sugars: LowSalt: HighFat: HighSat. fat: Moderate
Brand: Amilcar
Pack: 500 ml
EAN: 3700604200093France flag
Ships from: France France flag
Labels / Certifications: Halal
Allergens: Eggs, Mustard
Additives (6): E160C, E202, E211, E330, E385, E392
Ingredient information
  • Huile de colza 62 %
  • eau 17.3 % (estimate)
  • vinaigre d'alcool 11 % (estimate)
  • poudre de jaunes d'oeufs 5.5 % (estimate)
  • moutarde 2.7 % (estimate)
  • — eau 1.5 % (estimate)
  • — graines de moutarde 0.6 % (estimate)
  • — vinaigre 0.3 % (estimate)
  • — sel 0.2 % (estimate)
  • — curcuma 0.2 % (estimate)
  • sel 1.4 % (estimate)
  • épices 1.2 %
  • amidon modifié de mais 0 % (estimate)
  • extraits naturels 0 % (estimate)
  • — moutarde clou de girofle 0 % (estimate)
  • acidifiant 0 % (estimate)
  • — acide citrique 0 % (estimate)
  • conserva 0 % (estimate)
  • teurs 0 % (estimate)
  • — sorbate de potassium 0 % (estimate)
  • — benzoate de sodium 0 % (estimate)
  • antioxydants 0 % (estimate)
  • — extrait de romarin 0 % (estimate)
  • — calcium disodium EDTA 0 % (estimate)
  • extrait de thé vert 0 % (estimate)
  • arôme paprika 0 % (estimate)
  • colorant C 0 % (estimate)
  • — extrait de paprika 0 % (estimate)
Nutrition facts — as sold (per 100 g / 100 ml)
Energy– kJ
678 kcal
Fat74.1 g
  Saturated fat4.4 g
Carbohydrates0.6 g
  Sugars0.2 g
Fiber– g
Proteins1.3 g
Salt2.8 g
Fruits, vegetables & nuts (estimate)62 %