Fins Gourmets
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- Free Shipping & Returns : On all orders over $200
Description
Fins Gourmets
Spécialité with deux Mustards and vin blanc
Barcode: 8712100805608
Certified as:
Ingredients: Mustard from Dijon 52% (Water, Seeds from MOUTARDE, Vinegar d’alcool, Salt, Acidifiant : Citric Acid, Preservatives : E224 (SULFITES)), Sunflower Oil, Mustard à l’ancienne 17,5% (Water, Seeds from MOUTARDE, Vinegar d’alcool, Salt, sons from MOUTARDE, Acidifiant : Citric Acid, Spices (dont CELERI)), vin white 1,9%, Modified Starch, Water, Stabilizer : Xanthan Gum (A popular food additive E415 (For most people, the Only potential negative side effect of xanthan gum E415 appears to be an upset stomach. Many animal studies have found that large doses can increase the frequency of stools and cause soft stools) that’s commonly added to foods as thickener or stabilizer. It’s created when sugar is Fermented by type of bacteria called Xanthomonas campestris (Xanthomonas campestris is bacterium that causes variety of plant diseases, including Black rot in cruciferous Vegetables and bacterial wilt of turfgrass) when sugar is Fermented , it creates broth or goo-like substance), Flour from MOUTARDE, Salt, Spices (dont CELERI)
Shipped from: France – France
Manufacturer:
Maille
Available at the following stores: Intermarché
Weight: 200 g
Serving size: 10 g
Food Traces: MOUTARDE, SULFITES, MOUTARDE, MOUTARDE, CELERI, MOUTARDE, CELERI
Number of additives / E-numbers: 4 – e14xx,e224,e330 (Citric acid is compound found in every living organism, as it is part of the key metabolic pathways in all body cells. Large concentrations are found in citrus Fruits, kiwi, strawberries and many other Fruits. It is commercially prepared by fermentation of molasses with the mould Aspergillus niger. Citric acid has many functions – it enhances the activity of many antioxidants, but is no antioxidant by itself. It is mainly used as an acidity regulator as well as aroma compound. It increases gel strength in marmalades and decreases enzymatic browning in Fruits and Fruit products. Citric acid and citrates can normally be consumed by Muslims, Vegans and Vegetarians. Citric acid does not cause allergic reactions in people who are allergic to oranges and citrus Fruits, as it is commercially made from sugar, not Fruits.), e415
National Nutrition Category: Fat and Sauces / Dressings and Sauces
Nutrition Facts:
- Contains alcohol (ingredient: alcohol)
Halal Status
- Moutarde de Dijon 52 %
- — eau 30.3 % (estimate)
- — graines de MOUTARDE 10.8 % (estimate)
- — vinaigre d'alcool 5.4 % (estimate)
- — sel 2.1 % (estimate)
- — acidifiant 1.7 % (estimate)
- — — acide citrique 1.7 % (estimate)
- — conservateur 1.7 % (estimate)
- — — e224 1.7 % (estimate)
- huile de tournesol 23.1 % (estimate)
- moutarde à l'ancienne 17.5 %
- — eau 10 % (estimate)
- — graines de MOUTARDE 3.8 % (estimate)
- — vinaigre d'alcool 1.9 % (estimate)
- — sel 0.9 % (estimate)
- — sons de MOUTARDE 0.5 % (estimate)
- — acidifiant 0.2 % (estimate)
- — — acide citrique 0.2 % (estimate)
- — épices 0.2 % (estimate)
- vin blanc 1.9 %
- amidon modifié 1 % (estimate)
- eau 1 % (estimate)
- stabilisant 1 % (estimate)
- — gomme xanthane 1 % (estimate)
- MOUTARDE 1 % (estimate)
- sel 0.9 % (estimate)
- épices 0.9 % (estimate)
| Energy | 1500 kJ |
|---|---|
| 360 kcal | |
| Fat | 35 g |
| Saturated fat | 2.5 g |
| Carbohydrates | 4.5 g |
| Sugars | 0.5 g |
| Fiber | – g |
| Proteins | 5 g |
| Salt | 4.2 g |
| Fruits, vegetables & nuts (estimate) | 0 % |


















