Velours from Vinegar with échalotes

Description

Velours from Vinegar with échalotes
Spécialité with Vinegars (58%) and Juice d’échalote (4%)
Barcode: 8712100686009

Certified as: Peu ou pas from Salt, Sans Salt ajouté

Ingredients: Vinaigre from vin white 37 % (dont SULFITES), Vinegar d’alcool 21 %, Glucose Syrup-Fructose, Juice from Raisin Concentrate, Juice d’échalote Concentrate 4 %, moût from Raisin, Water, Juice d’oignon Concentrate, Thickeners : Modified Starch and Xanthan Gum (A popular food additive E415 (For most people, the Only potential negative side effect of xanthan gum E415 appears to be an upset stomach. Many animal studies have found that large doses can increase the frequency of stools and cause soft stools) that’s commonly added to foods as thickener or stabilizer. It’s created when sugar is Fermented by type of bacteria called Xanthomonas campestris (Xanthomonas campestris is bacterium that causes variety of plant diseases, including Black rot in cruciferous Vegetables and bacterial wilt of turfgrass) when sugar is Fermented , it creates broth or goo-like substance).

Shipped from: France – France

Manufacturer:
Maille

Available at the following stores: Carrefour City

Weight: 25 cl

Serving size:

Food Traces: sulphur-dioxide-and-sulphites

Number of additives / E-numbers: 2 – e14xx,e415

National Nutrition Category: Fat and Sauces / Dressings and Sauces

Nutrition Facts: