Bâtons Fourrés with Noisettes
Made in in Switzerland Nussrollen – Bâtons Fourrés with Noisettes
- Estimated Delivery : Up to 4 business days
- Free Shipping & Returns : On all orders over $200
Description
Bâtons Fourrés with Noisettes
Nussrollen – Bâtons Fourrés with Noisettes
Barcode: 7616700004205
Certified as: Made in in Switzerland
Ingredients: Corn Flour, Hazelnut 14%,Sugar, Water, Syrup fromSugar inverti, margarine végétale (Oil from Palm, Colza Oil, Water, Emulsifier: E471 (Mono- and diglycerides E471 of fatty acids refers to naturally occurring class of food additive composed of diglycerides and monoglycerides which is used as an emulsifier. It is also used as Fruit coating agent. This mixture is also sometimes referred to as partial. Mono- and di-glycerides of fatty acids can be made from made from animal fats. So, how do you know if this is vegan or non-vegan version of E471 – Mono- and di-glycerides of fatty acids?? The short answer is you don’t. … If the product is labelled vegetarian or vegan, you are fine)), Corn Flour dur, Eggs entire (d’élevage sol), Yeast, Skimmed Milk Powder, protéine Corn, Aromas, Salt iodé, Lactose, Flour from Malt d’orge, agent from Traitement from La farine: Ascorbic Acid.
Shipped from: France – Switzerland
Manufacturer:
Jowa,Migros Switzerland
Available at the following stores: Migros
Weight: 220 g e
Serving size:
Food Traces: Nuts,Sesame seeds, Soybeans / Fruits à coque,Graines from Sésame,Soja
Number of additives / E-numbers: 2 – e300,e471
National Nutrition Category:Sugary Snacks / Biscuits and cakes
Nutrition Facts:
- Contains alcohol (ingredient: rum)
Halal Status
- Farine de _blé_ 50 % (estimate)
- _noisettes_ 14 %
- sucre 7 % (estimate)
- eau 7 % (estimate)
- sirop de sucre inverti 7 % (estimate)
- margarine végétale 7 % (estimate)
- — huile de palme 3.5 % (estimate)
- — huile de colza 1.8 % (estimate)
- — eau 0.9 % (estimate)
- — émulsifiant 0.9 % (estimate)
- — — e471 0.9 % (estimate)
- farine de _blé_ dur 4 % (estimate)
- _œuf_ entier 2 % (estimate)
- — d'élevage au sol 2 % (estimate)
- levure 1 % (estimate)
- _lait_ écrémé en poudre 0.5 % (estimate)
- protéine de _blé_ 0.3 % (estimate)
- arômes 0.1 % (estimate)
- sel de cuisine iodé 0.1 % (estimate)
- _lactose_ 0 % (estimate)
- farine de malt d'orge 0 % (estimate)
- agent de traitement de la farine 0 % (estimate)
- — acide ascorbique 0 % (estimate)
| Energy | 1570 kJ |
|---|---|
| 375 kcal | |
| Fat | 17 g |
| Saturated fat | 4 g |
| Carbohydrates | 46 g |
| Sugars | 21 g |
| Fiber | 3 g |
| Proteins | 8 g |
| Salt | 0.6 g |
| Fruits, vegetables & nuts (estimate) | 15.8 % |


















