Soft Baked Breakfast Bars

1,99

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0018627386896

Description

Soft Baked Breakfast Bars

Barcode: 0018627386896

Certified as:

Ingredients: Strawberry Filling (Pear Juice Concentrate, Tapioca Syrup, Dried Cane Syrup, Apple Powder, Strawberry Puree Concentrate, Cornstarch, Vegetable Glycerin, Natural Flavors, Elderberry Juice Concentrate For Color), Kashi Seven Whole Grain Flour (Whole: Oats, Hard Red Wheat, Brown Rice, Rye, Triticale, Barley, BuckWheat), Whole Wheat Flour, InGreen Cane Syrup, Expeller Pressed Canola Oil, Rolled Oats, Honey, Tapioca Syrup, Acacia Gum, Vegetable Glycerin, Oat Fiber, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Soy Lecithin, Xanthan Gum (A popular food additive E415 (For most people, the Only potential negative side effect of xanthan gum E415 appears to be an upset stomach. Many animal studies have found that large doses can increase the frequency of stools and cause soft stools) that’s commonly added to foods as thickener or stabilizer. It’s created when sugar is Fermented by type of bacteria called Xanthomonas campestris (Xanthomonas campestris is bacterium that causes variety of plant diseases, including Black rot in cruciferous Vegetables and bacterial wilt of turfgrass) when sugar is Fermented , it creates broth or goo-like substance), Natural Flavor.

Shipped from: United Kingdom – the United Kingdom

Manufacturer:
Kashi

Available at the following stores:

Weight:

Serving size:

Food Traces: /

Number of additives / E-numbers: 5 – e322 (Soy lecithin E322 is generally safe food additive. Because it’s present in such small amounts in food, it’s unlikely to be harmful. Though evidence supporting soy lecithin as supplement is somewhat limited, the evidence backing choline could steer people toward this food additive in supplement form),e322i (Some Lecithin contains egg yolks so not suitable for Vegans. Other main sources of Lecithin are from soya Bean oil and is likely to be genetically modified if sourced from countries such as the US. Lecithin can also be directly obtained from animal fat),e414,e415,e422,e450

National Nutrition Category: unknown / unknown

Nutrition Facts:

Energy per 100g: 544
Fat per 100g: 3
Saturatedfat per 100g: 0
Carbohydrates per 100g: 5
Sugars per 100g: 0
Fiber per 100g:
Proteins per 100g: 2
Salt per 100g:0.9
Nova Group Ranking: 4
Tags:
Barcode: 0018627386896

Brand

Kashi

Halal Status: Mushbooh (مشبوه)

Halal Status

Nutri-Score CNOVA 4
Sugars: HighSalt: ModerateFat: ModerateSat. fat: Low
Brand: Kashi
EAN: 0018627386896United States flag
Ships from: United Kingdom United Kingdom flag
Packaging: Card Box
Labels / Certifications: No GMOs, Non GMO Project
Ingredients (EN): strawberry filling (pear juice concentrate, tapioca syrup, dried cane syrup, apple powder, strawberry puree concentrate, cornstarch, vegetable glycerin, natural flavors, elderberry juice concentrate for color), kashi seven whole grain flour (whole: oats, hard red wheat , brown rice, rye, triticale, barley, buckwheat), whole wheat flour, invert cane syrup, expeller pressed canola oil, rolled oats, honey, tapioca syrup, acacia gum, vegetable glycerin, oat fiber, leavening (sodium acid pyrophosphate, baking soda), soy lecithin, xanthan gum, natural flavor,
Allergens: Gluten
Additives (8): E322, E322I, E414, E415, E422, E450, E450I, E500
Ingredient information
  • strawberry filling 53.3 % (estimate)
  • — pear juice concentrate 27 % (estimate)
  • — tapioca syrup 13.1 % (estimate)
  • — cane syrup 6.6 % (estimate)
  • — apple 3.3 % (estimate)
  • — strawberry puree 1.6 % (estimate)
  • — cornstarch 0.8 % (estimate)
  • — vegetable glycerin 0.4 % (estimate)
  • — natural flavors 0.2 % (estimate)
  • — elderberry juice concentrate for color 0.2 % (estimate)
  • kashi seven whole grain flour 23.3 % (estimate)
  • — whole 11.7 % (estimate)
  • — — oats 11.7 % (estimate)
  • — hard red wheat 5.8 % (estimate)
  • — brown rice 2.9 % (estimate)
  • — rye 1.5 % (estimate)
  • — triticale 0.7 % (estimate)
  • — barley 0.4 % (estimate)
  • — buckwheat 0.4 % (estimate)
  • whole wheat flour 11.7 % (estimate)
  • invert cane syrup 5.8 % (estimate)
  • canola oil 2.9 % (estimate)
  • rolled oats 1.5 % (estimate)
  • honey 0.7 % (estimate)
  • tapioca syrup 0.4 % (estimate)
  • acacia gum 0.2 % (estimate)
  • vegetable glycerin 0.1 % (estimate)
  • oat fiber 0 % (estimate)
  • leavening 0 % (estimate)
  • — sodium acid pyrophosphate 0 % (estimate)
  • — baking soda 0 % (estimate)
  • soy lecithin 0 % (estimate)
  • xanthan gum 0 % (estimate)
  • natural flavor 0 % (estimate)
Nutrition facts — as sold (per 100 g / 100 ml)
Energy– kJ
343 kcal
Fat7.1 g
  Saturated fat0 g
Carbohydrates71.4 g
  Sugars28.6 g
Fiber8.6 g
Proteins5.7 g
Salt0.6 g