English Muffins

2,60

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0011110020932

Description

English Muffins

Barcode: 0011110020932

Certified as:

Ingredients: Whole Wheat Flour, Water, Yeast, vital Wheat Gluten, molasses. contains 2% or less of soybean Oil, Salt, corn meal, vinegar, Calcium sulfate, Citric Acid, Calcium citrate, Soy Flour, enzymes. Calcium propionate, potassium sorbate and sorbic Acid (Preservatives)

Shipped from: France – France,United States

Manufacturer:
Kroger

Available at the following stores: Kroger

Weight:

Serving size: 61 g (61 g)

Food Traces: /

Number of additives / E-numbers: 4 – e200,e202 (Potassium sorbate, the potassium salt of sorbic acid, is commonly used preservative in food with the European food additive number E202. Generally, it is synthetic, vegan and gluten-free), e282,e330

National Nutrition Category: unknown / unknown

Nutrition Facts:

Energy per 100g: 891
Fat per 100g: 2.5
Saturatedfat per 100g: 0.81
Carbohydrates per 100g: 42.62
Sugars per 100g: 3.28
Fiber per 100g: 6.6
Proteins per 100g: 11.47
Salt per 100g:0.3
Nova Group Ranking:
Tags:
Barcode: 0011110020932

Brand

Kroger

Halal Status: Mushbooh (مشبوه)

Halal Status

Nutri-Score ANOVA 3
Sugars: LowSalt: ModerateFat: LowSat. fat: Low
Brand: Kroger
Manufacturer / Plant: The Kroger Co.
Pack: 61 g
EAN: 0011110020932United States flag
Ships from: United States United States flag
Stores: Kroger
Ingredients (EN): WHOLE WHEAT FLOUR, WATER, YEAST, VITAL WHEAT GLUTEN, MOLASSES. CONTAINS 2% OR LESS OF SOYBEAN OIL, SALT, CORN MEAL, VINEGAR, CALCIUM SULFATE, CITRIC ACID, CALCIUM CITRATE, SOY FLOUR, ENZYMES. CALCIUM PROPIONATE, POTASSIUM SORBATE AND SORBIC ACID (PRESERVATIVES)
Allergens: Gluten, Soybeans
Additives (4): E200, E202, E282, E330
Ingredient information
  • WHOLE WHEAT FLOUR 52.9 % (estimate)
  • WATER 23.5 % (estimate)
  • YEAST 11.8 % (estimate)
  • VITAL WHEAT GLUTEN 5.9 % (estimate)
  • MOLASSES 1.6 % (estimate)
  • CONTAINS 2% and LESS OF SOYBEAN OIL 1.6 % (estimate)
  • SALT 1.3 % (estimate)
  • CORN MEAL 0.7 % (estimate)
  • VINEGAR 0.3 % (estimate)
  • CALCIUM SULFATE 0.2 % (estimate)
  • CITRIC ACID 0.1 % (estimate)
  • CALCIUM CITRATE 0 % (estimate)
  • SOY FLOUR 0 % (estimate)
  • ENZYMES 0 % (estimate)
  • CALCIUM PROPIONATE 0 % (estimate)
  • POTASSIUM SORBATE 0 % (estimate)
  • SORBIC ACID 0 % (estimate)
  • — PRESERVATIVES 0 % (estimate)
Nutrition facts — as sold (per 100 g / 100 ml)
Energy– kJ
230 kcal
Fat2.5 g
  Saturated fat0 g
Carbohydrates41 g
  Sugars3.3 g
Fiber6.6 g
Proteins9.8 g
Salt1 g
Fruits, vegetables & nuts (estimate)0 %